Raw hides and skins of cattle — Production in Peru
Peru: Raw hides and skins of cattle — Production was 28,967 t in 2024. ▲ Rising
Raw hides and skins of cattle — Production in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Peru recorded 28,967 t for raw hides and skins of cattle — production in 2024. That is the highest value across all 64 years on record.
The figure is up 2.7% on the previous year and up 4.0% over ten years.
Over the whole period, raw hides and skins of cattle — production in Peru peaked at 28,967 t in 2024 and was at its lowest, 9,476 t, in 1962.
That places Peru 66th out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Production in Peru, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,517 t | — |
| 1962 | 9,476 t | -0.4% |
| 1963 | 9,875 t | +4.2% |
| 1964 | 11,536 t | +16.8% |
| 1965 | 10,504 t | -8.9% |
| 1966 | 10,670 t | +1.6% |
| 1967 | 10,751 t | +0.8% |
| 1968 | 11,010 t | +2.4% |
| 1969 | 11,727 t | +6.5% |
| 1970 | 12,057 t | +2.8% |
| 1971 | 12,714 t | +5.4% |
| 1972 | 12,116 t | -4.7% |
| 1973 | 12,001 t | -1.0% |
| 1974 | 12,115 t | +1.0% |
| 1975 | 12,232 t | +1.0% |
| 1976 | 12,310 t | +0.6% |
| 1977 | 12,354 t | +0.4% |
| 1978 | 12,638 t | +2.3% |
| 1979 | 12,297 t | -2.7% |
| 1980 | 11,900 t | -3.2% |
| 1981 | 12,794 t | +7.5% |
| 1982 | 12,965 t | +1.3% |
| 1983 | 15,719 t | +21.2% |
| 1984 | 14,640 t | -6.9% |
| 1985 | 14,405 t | -1.6% |
| 1986 | 12,823 t | -11.0% |
| 1987 | 15,304 t | +19.4% |
| 1988 | 16,547 t | +8.1% |
| 1989 | 15,869 t | -4.1% |
| 1990 | 16,630 t | +4.8% |
| 1991 | 15,542 t | -6.5% |
| 1992 | 15,720 t | +1.1% |
| 1993 | 15,135 t | -3.7% |
| 1994 | 14,443 t | -4.6% |
| 1995 | 15,209 t | +5.3% |
| 1996 | 15,630 t | +2.8% |
| 1997 | 16,784 t | +7.4% |
| 1998 | 17,593 t | +4.8% |
| 1999 | 17,759 t | +0.9% |
| 2000 | 18,495 t | +4.1% |
| 2001 | 18,498 t | +0.0% |
| 2002 | 19,047 t | +3.0% |
| 2003 | 19,492 t | +2.3% |
| 2004 | 20,385 t | +4.6% |
| 2005 | 21,655 t | +6.2% |
| 2006 | 22,944 t | +6.0% |
| 2007 | 23,179 t | +1.0% |
| 2008 | 23,191 t | +0.1% |
| 2009 | 23,388 t | +0.8% |
| 2010 | 24,406 t | +4.4% |
| 2011 | 25,430 t | +4.2% |
| 2012 | 26,500 t | +4.2% |
| 2013 | 27,418 t | +3.5% |
| 2014 | 27,865 t | +1.6% |
| 2015 | 27,834 t | -0.1% |
| 2016 | 27,364 t | -1.7% |
| 2017 | 26,801 t | -2.1% |
| 2018 | 26,938 t | +0.5% |
| 2019 | 27,395 t | +1.7% |
| 2020 | 26,120 t | -4.7% |
| 2021 | 26,969 t | +3.3% |
| 2022 | 27,366 t | +1.5% |
| 2023 | 28,219 t | +3.1% |
| 2024 | 28,967 t | +2.7% |
Peru compared with similar countries
- Peru's 28,967 t is above the median for upper middle income countries, which is 6,346 t, 4.6× the median. (51 countries reporting)
- Peru's 28,967 t is above the median for Latin America & Caribbean, which is 7,119 t, 4.1× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,563 t | 9,476 t | 11,727 t | 9 |
| 1970s | 12,283 t | 12,001 t | 12,714 t | 10 |
| 1980s | 14,297 t | 11,900 t | 16,547 t | 10 |
| 1990s | 16,044 t | 14,443 t | 17,759 t | 10 |
| 2000s | 21,028 t | 18,495 t | 23,388 t | 10 |
| 2010s | 26,795 t | 24,406 t | 27,865 t | 10 |
| 2020s | 27,528 t | 26,120 t | 28,967 t | 5 |
Countries ranked near Peru
- 63 Zambia 30,182 t compare
- 64 Iran (Islamic Republic of) 30,100 t compare
- 65 Chile 29,492 t compare
- 67 Belgium 26,068 t compare
- 68 South Sudan 25,675 t compare
- 68 South Sudan 25,675 t compare
More agriculture & rural data for Peru
- Cropland extent over the long-term, annual growth rate 2.41 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2012 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6858 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6636 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of cattle — production in Peru?
- Raw hides and skins of cattle — production in Peru was 28,967 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — production recorded in Peru?
- The highest recorded value was 28,967 t in 2024.
- What is the lowest raw hides and skins of cattle — production recorded in Peru?
- The lowest recorded value was 9,476 t in 1962.
- How does Peru rank for raw hides and skins of cattle — production?
- Peru ranks 66th out of 250 countries with data for 2024.
- Is raw hides and skins of cattle — production rising or falling in Peru?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.