Raw hides and skins of cattle — Production in Gambia

Gambia: Raw hides and skins of cattle — Production was 298.88 t in 2024. ▲ Rising

Latest (2024)
298.88 t
Change on year
up 1.6%
World rank
153rd
of 190 countries
All-time high
514.95 t
in 2015
All-time low
250.56 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Gambia, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of cattle — production in Gambia is 298.88 t, measured in 2024.

Compared with earlier readings it is up 1.6% on the previous year and down 36.4% over ten years.

Over the whole period, raw hides and skins of cattle — production in Gambia peaked at 514.95 t in 2015 and was at its lowest, 250.56 t, in 1961.

That places Gambia 153rd out of 190 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Production in Gambia, year by year

Annual values for Raw hides and skins of cattle — Production in Gambia, 1961 to 2024.
Year t Change
1961 250.56 t
1962 268.66 t +7.2%
1963 303.46 t +13.0%
1964 313.2 t +3.2%
1965 325.73 t +4.0%
1966 341.04 t +4.7%
1967 354.96 t +4.1%
1968 375.84 t +5.9%
1969 389.76 t +3.7%
1970 417.6 t +7.1%
1971 431.52 t +3.3%
1972 452.4 t +4.8%
1973 445.44 t -1.5%
1974 431.52 t -3.1%
1975 424.56 t -1.6%
1976 417.6 t -1.6%
1977 403.68 t -3.3%
1978 396.72 t -1.7%
1979 389.76 t -1.8%
1980 382.8 t -1.8%
1981 368.88 t -3.6%
1982 361.92 t -1.9%
1983 354.96 t -1.9%
1984 341.04 t -3.9%
1985 341.04 t +0.0%
1986 334.08 t -2.0%
1987 341.04 t +2.1%
1988 354.96 t +4.1%
1989 361.92 t +2.0%
1990 361.92 t +0.0%
1991 363.31 t +0.4%
1992 379.11 t +4.3%
1993 381.95 t +0.7%
1994 384.82 t +0.8%
1995 387.7 t +0.7%
1996 390.61 t +0.8%
1997 393.53 t +0.7%
1998 396.48 t +0.7%
1999 399.46 t +0.8%
2000 402.46 t +0.8%
2001 359.83 t -10.6%
2002 364.7 t +1.4%
2003 441.26 t +21.0%
2004 454.49 t +3.0%
2005 456.58 t +0.5%
2006 459.92 t +0.7%
2007 462.14 t +0.5%
2008 467.71 t +1.2%
2009 480.94 t +2.8%
2010 473.28 t -1.6%
2011 445.44 t -5.9%
2012 445.44 t +0.0%
2013 431.52 t -3.1%
2014 470.04 t +8.9%
2015 514.95 t +9.6%
2016 489.49 t -4.9%
2017 415.89 t -15.0%
2018 348.2 t -16.3%
2019 313.75 t -9.9%
2020 279.23 t -11.0%
2021 278.73 t -0.2%
2022 273.8 t -1.8%
2023 294.29 t +7.5%
2024 298.88 t +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 324.8 t 250.56 t 389.76 t 9
1970s 421.08 t 389.76 t 452.4 t 10
1980s 354.26 t 334.08 t 382.8 t 10
1990s 383.89 t 361.92 t 399.46 t 10
2000s 435 t 359.83 t 480.94 t 10
2010s 434.8 t 313.75 t 514.95 t 10
2020s 284.99 t 273.8 t 298.88 t 5

Countries ranked near Gambia

  1. 150 Papua New Guinea 381.22 t compare
  2. 151 New Caledonia 358.04 t compare
  3. 152 Vanuatu 320.15 t compare
  4. 154 Bhutan 283.92 t compare
  5. 155 Mauritius 281.7 t compare
  6. 156 Samoa 253.02 t compare

See the full ranking of 239 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is raw hides and skins of cattle — production in Gambia?
Raw hides and skins of cattle — production in Gambia was 298.88 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Gambia?
The highest recorded value was 514.95 t in 2015.
What is the lowest raw hides and skins of cattle — production recorded in Gambia?
The lowest recorded value was 250.56 t in 1961.
How does Gambia rank for raw hides and skins of cattle — production?
Gambia ranks 153rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Gambia?
Over the last ten years it is down 36.4%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/gambia-the/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.