Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Fiji
Fiji: Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio was 2.94 in 2024. ◆ Volatile
Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Fiji, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Fiji stood at 2.94.
That represents a change of down 36.1% on the previous year and down 69.1% over ten years.
Over the whole period, raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Fiji peaked at 10.33 in 2020 and was at its lowest, -5.09, in 2019.
That places Fiji 4th out of 101 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Fiji, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 2.79 | — |
| 2011 | 2.8 | +0.4% |
| 2012 | 5.27 | +88.2% |
| 2013 | 1.42 | -73.1% |
| 2014 | 9.52 | +570.4% |
| 2015 | 4.62 | -51.5% |
| 2016 | 3.07 | -33.5% |
| 2017 | -3 | -197.7% |
| 2018 | 3.59 | -219.7% |
| 2019 | -5.09 | -241.8% |
| 2020 | 10.33 | -302.9% |
| 2021 | 2.5 | -75.8% |
| 2022 | 4.38 | +75.2% |
| 2023 | 4.6 | +5.0% |
| 2024 | 2.94 | -36.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.5 | -5.09 | 9.52 | 10 |
| 2020s | 4.95 | 2.5 | 10.33 | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Agriculture share gdp 14.05 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.05 (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Fiji?
- Raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Fiji was 2.94 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw cane or beet sugar (centrifugal only) — self-sufficiency ratio recorded in Fiji?
- The highest recorded value was 10.33 in 2020.
- What is the lowest raw cane or beet sugar (centrifugal only) — self-sufficiency ratio recorded in Fiji?
- The lowest recorded value was -5.09 in 2019.
- How does Fiji rank for raw cane or beet sugar (centrifugal only) — self-sufficiency ratio?
- Fiji ranks 4th out of 101 countries with data for 2024.
- Is raw cane or beet sugar (centrifugal only) — self-sufficiency ratio rising or falling in Fiji?
- Over the last ten years it is down 69.1%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK