Raw cane or beet sugar (centrifugal only) — Production in Portugal

Portugal: Raw cane or beet sugar (centrifugal only) — Production was 0 t in 2023. ◆ Volatile

Latest (2023)
0 t
World rank
127th
of 140 countries
All-time high
84,300 t
in 2001
All-time low
0 t
in 2018
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Portugal, 1961–2023

020.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 0 t for raw cane or beet sugar (centrifugal only) — production in 2023. That is the lowest value across all 63 years on record.

The figure is down 100.0% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Portugal peaked at 84,300 t in 2001 and was at its lowest, 0 t, in 2018.

Portugal ranks 127th of 140 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Portugal, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Portugal, 1961 to 2023.
Year t Change
1961 16,380 t
1962 11,961 t -27.0%
1963 15,597 t +30.4%
1964 14,451 t -7.3%
1965 18,032 t +24.8%
1966 14,571 t -19.2%
1967 13,073 t -10.3%
1968 15,330 t +17.3%
1969 12,624 t -17.7%
1970 10,453 t -17.2%
1971 12,834 t +22.8%
1972 10,388 t -19.1%
1973 7,863 t -24.3%
1974 10,267 t +30.6%
1975 11,873 t +15.6%
1976 10,755 t -9.4%
1977 9,329 t -13.3%
1978 10,521 t +12.8%
1979 9,590 t -8.8%
1980 5,464 t -43.0%
1981 2,737 t -49.9%
1982 4,815 t +75.9%
1983 4,505 t -6.4%
1984 6,000 t +33.2%
1985 4,839 t -19.4%
1986 4,428 t -8.5%
1987 2,000 t -54.8%
1988 1,400 t -30.0%
1989 900 t -35.7%
1990 2,300 t +155.6%
1991 1,300 t -43.5%
1992 2,300 t +76.9%
1993 3,920 t +70.4%
1994 6,482 t +65.4%
1995 5,516 t -14.9%
1996 2,901 t -47.4%
1997 18,300 t +530.8%
1998 23,300 t +27.3%
1999 76,284 t +227.4%
2000 59,550 t -21.9%
2001 84,300 t +41.6%
2002 62,300 t -26.1%
2003 81,300 t +30.5%
2004 83,300 t +2.5%
2005 83,000 t -0.4%
2006 53,555 t -35.5%
2007 36,760 t -31.4%
2008 19,580 t -46.7%
2009 1,338 t -93.2%
2010 1,510 t +12.9%
2011 1,500 t -0.7%
2012 1,520 t +1.3%
2013 1,800 t +18.4%
2014 2,161 t +20.1%
2015 1,132 t -47.6%
2016 1,676 t +48.0%
2017 1,744 t +4.1%
2018 0 t -100.0%
2019 0 t
2020 0 t
2021 0 t
2022 0 t
2023 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,669 t 11,961 t 18,032 t 9
1970s 10,387 t 7,863 t 12,834 t 10
1980s 3,709 t 900 t 6,000 t 10
1990s 14,260 t 1,300 t 76,284 t 10
2000s 56,498 t 1,338 t 84,300 t 10
2010s 1,304 t 0 t 2,161 t 10
2020s 0 t 0 t 0 t 4

Countries ranked near Portugal

  1. 124 Ireland 14.52 t compare
  2. 125 Djibouti 5.35 t compare
  3. 126 Grenada 2 t compare
  4. 127 Algeria 0 t compare
  5. 127 Antigua and Barbuda 0 t compare
  6. 127 Bosnia and Herzegovina 0 t compare
  7. 127 Bulgaria 0 t compare
  8. 127 Georgia 0 t compare
  9. 127 Ghana 0 t compare
  10. 127 Iceland 0 t
  11. 127 Israel 0 t compare
  12. 127 Lebanon 0 t compare
  13. 127 Puerto Rico 0 t compare
  14. 127 Saint Lucia 0 t compare
  15. 127 Slovenia 0 t compare
  16. 127 Trinidad and Tobago 0 t compare

See the full ranking of 183 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Portugal?
Raw cane or beet sugar (centrifugal only) — production in Portugal was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Portugal?
The highest recorded value was 84,300 t in 2001.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Portugal?
The lowest recorded value was 0 t in 2018.
How does Portugal rank for raw cane or beet sugar (centrifugal only) — production?
Portugal ranks 127th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Portugal?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/portugal/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.