Raw cane or beet sugar (centrifugal only) — Production in Bulgaria

Bulgaria: Raw cane or beet sugar (centrifugal only) — Production was 0 t in 2018. ◆ Volatile

Latest (2018)
0 t
World rank
127th
of 140 countries
All-time high
288,587 t
in 1966
All-time low
0 t
in 2008
Years of data
58
1961–2018

Raw cane or beet sugar (centrifugal only) — Production in Bulgaria, 1961–2018

0100.0k200.0k300.0k196119892018

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 0 t for raw cane or beet sugar (centrifugal only) — production in 2018. That is the lowest value across all 58 years on record.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Bulgaria peaked at 288,587 t in 1966 and was at its lowest, 0 t, in 2008.

That places Bulgaria 127th out of 140 countries with data for 2018, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Bulgaria, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Bulgaria, 1961 to 2018.
Year t Change
1961 209,000 t
1962 153,000 t -26.8%
1963 155,000 t +1.3%
1964 239,000 t +54.2%
1965 210,000 t -12.1%
1966 288,587 t +37.4%
1967 236,152 t -18.2%
1968 165,000 t -30.1%
1969 217,000 t +31.5%
1970 231,000 t +6.5%
1971 205,435 t -11.1%
1972 198,000 t -3.6%
1973 234,782 t +18.6%
1974 204,000 t -13.1%
1975 157,000 t -23.0%
1976 240,000 t +52.9%
1977 210,000 t -12.5%
1978 180,000 t -14.3%
1979 240,000 t +33.3%
1980 140,000 t -41.7%
1981 115,000 t -17.9%
1982 158,000 t +37.4%
1983 82,000 t -48.1%
1984 115,000 t +40.2%
1985 65,000 t -43.5%
1986 89,000 t +36.9%
1987 110,000 t +23.6%
1988 75,000 t -31.8%
1989 74,000 t -1.3%
1990 35,000 t -52.7%
1991 64,000 t +82.9%
1992 31,000 t -51.6%
1993 9,000 t -71.0%
1994 9,000 t +0.0%
1995 16,000 t +77.8%
1996 6,000 t -62.5%
1997 6,000 t +0.0%
1998 4,935 t -17.8%
1999 3,000 t -39.2%
2000 2,000 t -33.3%
2001 3,000 t +50.0%
2002 3,000 t +0.0%
2003 3,000 t +0.0%
2004 3,200 t +6.7%
2005 4,800 t +50.0%
2006 3,400 t -29.2%
2007 6,300 t +85.3%
2008 0 t -100.0%
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t
2014 0 t
2015 0 t
2016 0 t
2017 0 t
2018 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 208,082 t 153,000 t 288,587 t 9
1970s 210,022 t 157,000 t 240,000 t 10
1980s 102,300 t 65,000 t 158,000 t 10
1990s 18,394 t 3,000 t 64,000 t 10
2000s 2,870 t 0 t 6,300 t 10
2010s 0 t 0 t 0 t 9

Countries ranked near Bulgaria

  1. 124 Ireland 14.52 t compare
  2. 125 Djibouti 5.35 t compare
  3. 126 Grenada 2 t compare
  4. 127 Algeria 0 t compare
  5. 127 Antigua and Barbuda 0 t compare
  6. 127 Bosnia and Herzegovina 0 t compare
  7. 127 Georgia 0 t compare
  8. 127 Ghana 0 t compare
  9. 127 Iceland 0 t
  10. 127 Israel 0 t compare
  11. 127 Lebanon 0 t compare
  12. 127 Portugal 0 t compare
  13. 127 Puerto Rico 0 t compare
  14. 127 Saint Lucia 0 t compare
  15. 127 Slovenia 0 t compare
  16. 127 Trinidad and Tobago 0 t compare

See the full ranking of 183 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Bulgaria?
Raw cane or beet sugar (centrifugal only) — production in Bulgaria was 0 t in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Bulgaria?
The highest recorded value was 288,587 t in 1966.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Bulgaria?
The lowest recorded value was 0 t in 2008.
How does Bulgaria rank for raw cane or beet sugar (centrifugal only) — production?
Bulgaria ranks 127th out of 140 countries with data for 2018.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/bulgaria/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.