Raw cane or beet sugar (centrifugal only) — Production in Chile

Chile: Raw cane or beet sugar (centrifugal only) — Production was 84,376 t in 2023. ▲ Rising

Latest (2023)
84,376 t
Change on year
down 10.1%
World rank
79th
of 140 countries
All-time high
534,880 t
in 1995
All-time low
38,000 t
in 1961
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Chile, 1961–2023

0100.0k200.0k300.0k400.0k500.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw cane or beet sugar (centrifugal only) — production in Chile is 84,376 t, measured in 2023.

Compared with earlier readings it is down 10.1% on the previous year and down 70.6% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Chile peaked at 534,880 t in 1995 and was at its lowest, 38,000 t, in 1961.

Chile ranks 79th of 140 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Raw cane or beet sugar (centrifugal only) — Production in Chile, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Chile, 1961 to 2023.
Year t Change
1961 38,000 t —
1962 67,000 t +76.3%
1963 107,000 t +59.7%
1964 108,000 t +0.9%
1965 104,000 t -3.7%
1966 118,834 t +14.3%
1967 162,000 t +36.3%
1968 187,506 t +15.7%
1969 191,312 t +2.0%
1970 228,270 t +19.3%
1971 231,000 t +1.2%
1972 149,000 t -35.5%
1973 84,000 t -43.6%
1974 119,000 t +41.7%
1975 219,000 t +84.0%
1976 319,000 t +45.7%
1977 315,000 t -1.3%
1978 132,000 t -58.1%
1979 104,000 t -21.2%
1980 67,800 t -34.8%
1981 220,000 t +224.5%
1982 131,587 t -40.2%
1983 228,898 t +74.0%
1984 360,000 t +57.3%
1985 351,000 t -2.5%
1986 420,000 t +19.7%
1987 378,600 t -9.9%
1988 396,800 t +4.8%
1989 412,480 t +4.0%
1990 343,360 t -16.8%
1991 333,950 t -2.7%
1992 485,400 t +45.4%
1993 451,052 t -7.1%
1994 464,340 t +2.9%
1995 534,880 t +15.2%
1996 442,000 t -17.4%
1997 357,450 t -19.1%
1998 470,640 t +31.7%
1999 420,219 t -10.7%
2000 482,000 t +14.7%
2001 510,000 t +5.8%
2002 523,623 t +2.7%
2003 337,933 t -35.5%
2004 394,845 t +16.8%
2005 397,000 t +0.5%
2006 338,488 t -14.7%
2007 329,662 t -2.6%
2008 250,000 t -24.2%
2009 280,000 t +12.0%
2010 280,000 t +0.0%
2011 300,000 t +7.1%
2012 303,000 t +1.0%
2013 287,000 t -5.3%
2014 272,000 t -5.2%
2015 259,000 t -4.8%
2016 222,000 t -14.3%
2017 267,000 t +20.3%
2018 262,000 t -1.9%
2019 175,000 t -33.2%
2020 163,000 t -6.9%
2021 136,000 t -16.6%
2022 93,840 t -31.0%
2023 84,376 t -10.1%

Chile compared with similar countries

  • Chile's 84,376 t is below the median for high income countries, which is 100,546 t, 84% of the median. (38 countries reporting)
  • Chile's 84,376 t is below the median for Latin America & Caribbean, which is 138,751 t, 61% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Raw cane or beet sugar (centrifugal only) — Production in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +224.5% 67,800 t 220,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 120,406 t 38,000 t 191,312 t 9
1970s 190,027 t 84,000 t 319,000 t 10
1980s 296,716 t 67,800 t 420,000 t 10
1990s 430,329 t 333,950 t 534,880 t 10
2000s 384,355 t 250,000 t 523,623 t 10
2010s 262,700 t 175,000 t 303,000 t 10
2020s 119,304 t 84,376 t 163,000 t 4

Countries ranked near Chile

  1. 76 Madagascar 91,467 t compare
  2. 77 Mali 90,000 t compare
  3. 78 Cameroon 86,500 t compare
  4. 80 Bangladesh 80,548 t compare
  5. 81 Kyrgyzstan 76,000 t compare
  6. 82 Congo 70,000 t compare

See the full ranking of 183 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Chile?
Raw cane or beet sugar (centrifugal only) — production in Chile was 84,376 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Chile?
The highest recorded value was 534,880 t in 1995.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Chile?
The lowest recorded value was 38,000 t in 1961.
How does Chile rank for raw cane or beet sugar (centrifugal only) — production?
Chile ranks 79th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Chile?
Over the last ten years it is down 70.6%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/chile/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.