Raspberries — Production in Central America

Central America: Raspberries — Production was 175,538 t in 2024. ◆ Volatile

Latest (2024)
175,538 t
Change on year
down 7.8%
Rank
5th
of 21 groups
All-time high
190,412 t
in 2023
All-time low
2 t
in 1990
Years of data
39
1986–2024

Raspberries — Production in Central America, 1986–2024

050.0k100.0k150.0k200.0k1986200520241986: 6 t1987: 4 t1988: 5 t1989: 5 t1990: 2 t1991: 3 t1992: 12 t1993: 11 t1994: 73 t1995: 391 t1996: 1.0k t1997: 1.2k t1998: 1.6k t1999: 1.4k t2000: 1.1k t2001: 1.1k t2002: 2.0k t2003: 2.2k t2004: 3.0k t2005: 5.0k t2006: 9.4k t2007: 11.5k t2008: 14.7k t2009: 13.6k t2010: 14.3k t2011: 21.5k t2012: 17.0k t2013: 30.4k t2014: 35.6k t2015: 65.4k t2016: 112.7k t2017: 120.2k t2018: 130.2k t2019: 128.8k t2020: 146.3k t2021: 165.7k t2022: 178.7k t2023: 190.4k t2024: 175.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raspberries — production in Central America stood at 175,538 t.

That represents a change of down 7.8% on the previous year and up 392.7% over ten years.

Over the whole period, raspberries — production in Central America peaked at 190,412 t in 2023 and was at its lowest, 2 t, in 1990.

Central America ranks 5th of 21 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raspberries — Production in Central America, year by year

Annual values for Raspberries — Production in Central America, 1986 to 2024.
Year t Change
1986 6 t —
1987 4 t -33.3%
1988 5 t +25.0%
1989 5 t +0.0%
1990 2 t -60.0%
1991 3 t +50.0%
1992 12 t +300.0%
1993 11 t -8.3%
1994 73 t +563.6%
1995 391 t +435.6%
1996 1,024 t +161.9%
1997 1,197 t +16.9%
1998 1,625 t +35.8%
1999 1,396 t -14.1%
2000 1,138 t -18.5%
2001 1,133 t -0.4%
2002 2,046 t +80.6%
2003 2,249 t +9.9%
2004 3,045 t +35.4%
2005 5,044 t +65.6%
2006 9,351 t +85.4%
2007 11,477 t +22.7%
2008 14,726 t +28.3%
2009 13,559 t -7.9%
2010 14,343 t +5.8%
2011 21,468 t +49.7%
2012 17,009 t -20.8%
2013 30,411 t +78.8%
2014 35,627 t +17.2%
2015 65,388 t +83.5%
2016 112,661 t +72.3%
2017 120,184 t +6.7%
2018 130,187 t +8.3%
2019 128,848 t -1.0%
2020 146,350 t +13.6%
2021 165,677 t +13.2%
2022 178,667 t +7.8%
2023 190,412 t +6.6%
2024 175,538 t -7.8%

Biggest year-on-year movements

Years where Raspberries — Production in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +563.6% 11 t 73 t
1995 +435.6% 73 t 391 t
1992 +300.0% 3 t 12 t

Averages by decade

DecadeAverage LowestHighest Years
1980s 5 t 4 t 6 t 4
1990s 573.4 t 2 t 1,625 t 10
2000s 6,377 t 1,133 t 14,726 t 10
2010s 67,613 t 14,343 t 130,187 t 10
2020s 171,329 t 146,350 t 190,412 t 5

Countries ranked near Central America

  1. 2 Mexico 175,538 t compare
  2. 2 Republic of Moldova 5,038 t compare
  3. 3 Serbia 94,026 t compare
  4. 4 Serbia and Montenegro 84,331 t compare
  5. 5 Poland 76,900 t compare
  6. 6 USSR 65,000 t compare
  7. 7 Morocco 61,600 t compare
  8. 8 Yugoslav SFR 46,000 t compare

See the full ranking of 76 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is raspberries — production in Central America?
Raspberries — production in Central America was 175,538 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Central America?
The highest recorded value was 190,412 t in 2023.
What is the lowest raspberries — production recorded in Central America?
The lowest recorded value was 2 t in 1990.
How does Central America rank for raspberries — production?
Central America ranks 5th out of 21 groups with data for 2024.
Is raspberries — production rising or falling in Central America?
Over the last ten years it is up 392.7%. The long-run trend across the full record is volatile.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raspberries — Production in Central America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raspberries-production/central-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raspberries-production/central-america/">Raspberries — Production in Central America</a> — Statizoid

About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.