Raspberries — Production in Yugoslav SFR

Yugoslav SFR: Raspberries — Production was 46,000 t in 1991. ◆ Volatile

Latest (1991)
46,000 t
Change on year
down 24.8%
World rank
8th
of 54 countries
All-time high
61,181 t
in 1990
All-time low
5,340 t
in 1963
Years of data
31
1961–1991

Raspberries — Production in Yugoslav SFR, 1961–1991

020.0k40.0k60.0k1961197619911961: 6.0k t1962: 6.9k t1963: 5.3k t1964: 9.5k t1965: 11.0k t1966: 18.0k t1967: 17.0k t1968: 17.4k t1969: 16.2k t1970: 11.6k t1971: 18.0k t1972: 15.8k t1973: 16.7k t1974: 12.1k t1975: 16.0k t1976: 14.8k t1977: 12.7k t1978: 13.2k t1979: 13.2k t1980: 18.3k t1981: 17.8k t1982: 22.8k t1983: 24.4k t1984: 24.8k t1985: 28.3k t1986: 27.7k t1987: 36.0k t1988: 53.1k t1989: 61.1k t1990: 61.2k t1991: 46.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, raspberries — production in Yugoslav SFR stood at 46,000 t.

The figure is down 24.8% on the previous year and up 158.4% over ten years.

Over the whole period, raspberries — production in Yugoslav SFR peaked at 61,181 t in 1990 and was at its lowest, 5,340 t, in 1963.

Yugoslav SFR ranks 8th of 54 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,930 t 5,340 t 18,000 t 9
1970s 14,402 t 11,593 t 18,000 t 10
1980s 31,432 t 17,800 t 61,140 t 10
1990s 53,590 t 46,000 t 61,181 t 2

Countries ranked near Yugoslav SFR

  1. 5 Poland 76,900 t compare
  2. 6 USSR 65,000 t compare
  3. 7 Morocco 61,600 t compare
  4. 9 Ukraine 33,600 t
  5. 10 Portugal 33,420 t compare
  6. 11 Spain 30,230 t compare

See the full ranking of 76 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is raspberries — production in Yugoslav SFR?
Raspberries — production in Yugoslav SFR was 46,000 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Yugoslav SFR?
The highest recorded value was 61,181 t in 1990.
What is the lowest raspberries — production recorded in Yugoslav SFR?
The lowest recorded value was 5,340 t in 1963.
How does Yugoslav SFR rank for raspberries — production?
Yugoslav SFR ranks 8th out of 54 countries with data for 1991.
Is raspberries — production rising or falling in Yugoslav SFR?
Over the last ten years it is up 158.4%. The long-run trend across the full record is volatile.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

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Raspberries — Production in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/raspberries-production/yugoslav-sfr/

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About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.