Rape and Mustardseed — Stock Variation in Americas

Americas: Rape and Mustardseed — Stock Variation was 208 1000 t in 2023. ◆ Volatile

Latest (2023)
208 1000 t
Change on year
down 94.6%
Rank
6th
of 31 groups
All-time high
3,887 1000 t
in 2013
All-time low
-3,644 1000 t
in 2020
Years of data
14
2010–2023

Rape and Mustardseed — Stock Variation in Americas, 2010–2023

-4.0k-2.0k02.0k4.0k2010201620232010: -1.3k 1000 t2011: -1.2k 1000 t2012: -2.9k 1000 t2013: 3.9k 1000 t2014: -1.3k 1000 t2015: 616 1000 t2016: -464 1000 t2017: -201 1000 t2018: 123 1000 t2019: 1.2k 1000 t2020: -3.6k 1000 t2021: -2.1k 1000 t2022: 3.9k 1000 t2023: 208 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustardseed — stock variation in Americas is 208 1000 t, measured in 2023.

The figure is down 94.6% on the previous year and down 94.6% over ten years.

Over the whole period, rape and mustardseed — stock variation in Americas peaked at 3,887 1000 t in 2013 and was at its lowest, -3,644 1000 t, in 2020.

Americas ranks 6th of 31 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -160.3 1000 t -2,932 1000 t 3,887 1000 t 10
2020s -413.5 1000 t -3,644 1000 t 3,879 1000 t 4

Countries ranked near Americas

  1. 3 India 700 1000 t compare
  2. 4 Germany 478 1000 t compare
  3. 5 Canada 257 1000 t compare
  4. 6 Czechia 187 1000 t compare
  5. 7 Bangladesh 100 1000 t compare
  6. 8 Ukraine 82 1000 t compare
  7. 9 Pakistan 44 1000 t compare

See the full ranking of 187 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is rape and mustardseed — stock variation in Americas?
Rape and mustardseed — stock variation in Americas was 208 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — stock variation recorded in Americas?
The highest recorded value was 3,887 1000 t in 2013.
What is the lowest rape and mustardseed — stock variation recorded in Americas?
The lowest recorded value was -3,644 1000 t in 2020.
How does Americas rank for rape and mustardseed — stock variation?
Americas ranks 6th out of 31 groups with data for 2023.
Is rape and mustardseed — stock variation rising or falling in Americas?
Over the last ten years it is down 94.6%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 2,427 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.