Rape and Mustardseed — Stock Variation in Pakistan

Pakistan: Rape and Mustardseed — Stock Variation was 44 1000 t in 2023. ◆ Volatile

Latest (2023)
44 1000 t
Change on year
up 117.5%
World rank
9th
of 156 countries
All-time high
133 1000 t
in 2021
All-time low
-252 1000 t
in 2022
Years of data
14
2010–2023

Rape and Mustardseed — Stock Variation in Pakistan, 2010–2023

-300-200-10001002010201620232010: 50 1000 t2011: -50 1000 t2012: 50 1000 t2013: -50 1000 t2014: 56 1000 t2015: 16 1000 t2016: 66 1000 t2017: -25 1000 t2018: 3 1000 t2019: -1 1000 t2020: 23 1000 t2021: 133 1000 t2022: -252 1000 t2023: 44 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, rape and mustardseed — stock variation in Pakistan stood at 44 1000 t.

Compared with earlier readings it is up 117.5% on the previous year and up 188.0% over ten years.

Over the whole period, rape and mustardseed — stock variation in Pakistan peaked at 133 1000 t in 2021 and was at its lowest, -252 1000 t, in 2022.

That places Pakistan 9th out of 156 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.5 1000 t -50 1000 t 66 1000 t 10
2020s -13 1000 t -252 1000 t 133 1000 t 4

Countries ranked near Pakistan

  1. 6 Czechia 187 1000 t compare
  2. 7 Bangladesh 100 1000 t compare
  3. 8 Ukraine 82 1000 t compare
  4. 10 Austria 21 1000 t compare
  5. 11 Hungary 15 1000 t compare
  6. 12 Mexico 7 1000 t compare

See the full ranking of 187 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is rape and mustardseed — stock variation in Pakistan?
Rape and mustardseed — stock variation in Pakistan was 44 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — stock variation recorded in Pakistan?
The highest recorded value was 133 1000 t in 2021.
What is the lowest rape and mustardseed — stock variation recorded in Pakistan?
The lowest recorded value was -252 1000 t in 2022.
How does Pakistan rank for rape and mustardseed — stock variation?
Pakistan ranks 9th out of 156 countries with data for 2023.
Is rape and mustardseed — stock variation rising or falling in Pakistan?
Over the last ten years it is up 188.0%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Stock Variation. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Stock Variation in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-stock-variation-2/pakistan/

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About this data

Indicator
Rape and Mustardseed — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 2,427 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.