Rape and Mustardseed — Seed in Kazakhstan

Kazakhstan: Rape and Mustardseed — Seed was 10,000 t in 2013. ◆ Volatile

Latest (2013)
10,000 t
Change on year
up 26.6%
World rank
12th
of 58 countries
All-time high
10,700 t
in 2009
All-time low
100 t
in 2001
Years of data
22
1992–2013

Rape and Mustardseed — Seed in Kazakhstan, 1992–2013

02.5k5.0k7.5k10.0k1992200220131992: 2.0k t1993: 1.7k t1994: 2.0k t1995: 800 t1996: 500 t1997: 700 t1998: 800 t1999: 310 t2000: 800 t2001: 100 t2002: 400 t2003: 500 t2004: 1.4k t2005: 3.9k t2006: 5.6k t2007: 5.4k t2008: 6.3k t2009: 10.7k t2010: 4.7k t2011: 6.6k t2012: 7.9k t2013: 10.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — seed in Kazakhstan is 10,000 t, measured in 2013.

The figure is up 26.6% on the previous year and up 1,900.0% over ten years.

Over the whole period, rape and mustardseed — seed in Kazakhstan peaked at 10,700 t in 2009 and was at its lowest, 100 t, in 2001.

That places Kazakhstan 12th out of 58 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,101 t 310 t 2,000 t 8
2000s 3,510 t 100 t 10,700 t 10
2010s 7,300 t 4,700 t 10,000 t 4

Countries ranked near Kazakhstan

  1. 9 Ukraine 15,100 t compare
  2. 10 Australia 10,883 t compare
  3. 10 Australia and New Zealand 10,883 t compare
  4. 13 United Kingdom of Great Britain and Northern Ireland 8,775 t compare
  5. 14 Denmark 8,305 t compare
  6. 15 France 7,539 t compare

See the full ranking of 84 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is rape and mustardseed — seed in Kazakhstan?
Rape and mustardseed — seed in Kazakhstan was 10,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — seed recorded in Kazakhstan?
The highest recorded value was 10,700 t in 2009.
What is the lowest rape and mustardseed — seed recorded in Kazakhstan?
The lowest recorded value was 100 t in 2001.
How does Kazakhstan rank for rape and mustardseed — seed?
Kazakhstan ranks 12th out of 58 countries with data for 2013.
Is rape and mustardseed — seed rising or falling in Kazakhstan?
Over the last ten years it is up 1,900.0%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,775 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.