Rape and Mustardseed — Seed in Algeria

Algeria: Rape and Mustardseed — Seed was 236 t in 2013. ▼ Falling

Latest (2013)
236 t
Change on year
up 0.9%
World rank
34th
of 58 countries
All-time high
587 t
in 1981
All-time low
62 t
in 1997
Years of data
53
1961–2013

Rape and Mustardseed — Seed in Algeria, 1961–2013

0200400600196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — seed in Algeria stood at 236 t.

Compared with earlier readings it is up 0.9% on the previous year and up 67.4% over ten years.

Over the whole period, rape and mustardseed — seed in Algeria peaked at 587 t in 1981 and was at its lowest, 62 t, in 1997.

Algeria ranks 34th of 58 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 308.67 t 266 t 374 t 9
1970s 350.9 t 222 t 523 t 10
1980s 401.4 t 289 t 587 t 10
1990s 173.7 t 62 t 350 t 10
2000s 150.7 t 135 t 185 t 10
2010s 223 t 195 t 236 t 4

Countries ranked near Algeria

  1. 31 Argentina 279 t compare
  2. 32 Chile 262 t compare
  3. 33 Ethiopia 245 t compare
  4. 35 Croatia 231 t compare
  5. 36 Austria 211 t compare
  6. 37 Ireland 200 t compare

See the full ranking of 84 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is rape and mustardseed — seed in Algeria?
Rape and mustardseed — seed in Algeria was 236 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — seed recorded in Algeria?
The highest recorded value was 587 t in 1981.
What is the lowest rape and mustardseed — seed recorded in Algeria?
The lowest recorded value was 62 t in 1997.
How does Algeria rank for rape and mustardseed — seed?
Algeria ranks 34th out of 58 countries with data for 2013.
Is rape and mustardseed — seed rising or falling in Algeria?
Over the last ten years it is up 67.4%. The long-run trend across the full record is falling.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,775 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.