Rape and Mustardseed — Feed in Bosnia and Herzegovina

Bosnia and Herzegovina: Rape and Mustardseed — Feed was 1,600 t in 2013. ◆ Volatile

Latest (2013)
1,600 t
Change on year
up 700.0%
World rank
18th
of 44 countries
All-time high
1,600 t
in 2013
All-time low
0 t
in 1992
Years of data
22
1992–2013

Rape and Mustardseed — Feed in Bosnia and Herzegovina, 1992–2013

05001.0k1.5k1992200220131992: 0 t1993: 0 t1994: 0 t1995: 0 t1996: 0 t1997: 0 t1998: 0 t1999: 0 t2000: 0 t2001: 0 t2002: 0 t2003: 0 t2004: 0 t2005: 0 t2006: 0 t2007: 0 t2008: 0 t2009: 1.1k t2010: 500 t2011: 700 t2012: 200 t2013: 1.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — feed in Bosnia and Herzegovina is 1,600 t, measured in 2013. That is the highest value across all 22 years on record.

The figure is up 700.0% on the previous year.

Over the whole period, rape and mustardseed — feed in Bosnia and Herzegovina peaked at 1,600 t in 2013 and was at its lowest, 0 t, in 1992.

Bosnia and Herzegovina ranks 18th of 44 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Feed in Bosnia and Herzegovina, year by year

Annual values for Rape and Mustardseed — Feed in Bosnia and Herzegovina, 1992 to 2013.
Year t Change
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 0 t
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 1,100 t
2010 500 t -54.5%
2011 700 t +40.0%
2012 200 t -71.4%
2013 1,600 t +700.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 t 0 t 0 t 8
2000s 110 t 0 t 1,100 t 10
2010s 750 t 200 t 1,600 t 4

Countries ranked near Bosnia and Herzegovina

  1. 15 Sweden 15,013 t compare
  2. 16 Kazakhstan 8,014 t compare
  3. 17 Greece 3,580 t compare
  4. 19 Mongolia 1,491 t compare
  5. 20 New Zealand 1,268 t compare
  6. 20 Australia and New Zealand 1,268 t compare

See the full ranking of 63 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is rape and mustardseed — feed in Bosnia and Herzegovina?
Rape and mustardseed — feed in Bosnia and Herzegovina was 1,600 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — feed recorded in Bosnia and Herzegovina?
The highest recorded value was 1,600 t in 2013.
What is the lowest rape and mustardseed — feed recorded in Bosnia and Herzegovina?
The lowest recorded value was 0 t in 1992.
How does Bosnia and Herzegovina rank for rape and mustardseed — feed?
Bosnia and Herzegovina ranks 18th out of 44 countries with data for 2013.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Feed. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Feed in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-feed/bosnia-and-herzegovina/

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About this data

Indicator
Rape and Mustardseed — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,537 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.