Rape and Mustardseed — Fat supply quantity in United States

United States: Rape and Mustardseed — Fat supply quantity was 16,841 t in 2023. ▼ Falling

Latest (2023)
16,841 t
Change on year
up 73.3%
World rank
2nd
of 192 countries
All-time high
28,412 t
in 2017
All-time low
7,627 t
in 2021
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in United States, 2010–2023

10.0k15.0k20.0k25.0k30.0k2010201620232010: 27.7k t2011: 26.5k t2012: 27.8k t2013: 26.9k t2014: 27.6k t2015: 27.9k t2016: 28.2k t2017: 28.4k t2018: 26.0k t2019: 15.4k t2020: 19.0k t2021: 7.6k t2022: 9.7k t2023: 16.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, rape and mustardseed — fat supply quantity in United States stood at 16,841 t.

Compared with earlier readings it is up 73.3% on the previous year and down 37.5% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in United States peaked at 28,412 t in 2017 and was at its lowest, 7,627 t, in 2021.

United States ranks 2nd of 192 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Rape and Mustardseed — Fat supply quantity in United States, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in United States, 2010 to 2023.
Year t Change
2010 27,739 t
2011 26,498 t -4.5%
2012 27,803 t +4.9%
2013 26,931 t -3.1%
2014 27,627 t +2.6%
2015 27,937 t +1.1%
2016 28,168 t +0.8%
2017 28,412 t +0.9%
2018 25,951 t -8.7%
2019 15,392 t -40.7%
2020 18,954 t +23.1%
2021 7,627 t -59.8%
2022 9,718 t +27.4%
2023 16,841 t +73.3%

United States compared with similar countries

  • United States's 16,841 t is above the median for high income countries, which is 111.56 t, 151.0× the median. (56 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in United States changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +73.3% 9,718 t 16,841 t
2021 -59.8% 18,954 t 7,627 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 26,246 t 15,392 t 28,412 t 10
2020s 13,285 t 7,627 t 18,954 t 4

Countries ranked near United States

  1. 1 Canada 29,424 t compare
  2. 3 Malaysia 15,988 t compare
  3. 4 Tajikistan 6,375 t compare
  4. 5 Kenya 5,652 t compare

See the full ranking of 222 places →

More agriculture & rural data for United States

All data for United States →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in United States?
Rape and mustardseed — fat supply quantity in United States was 16,841 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in United States?
The highest recorded value was 28,412 t in 2017.
What is the lowest rape and mustardseed — fat supply quantity recorded in United States?
The lowest recorded value was 7,627 t in 2021.
How does United States rank for rape and mustardseed — fat supply quantity?
United States ranks 2nd out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in United States?
Over the last ten years it is down 37.5%. The long-run trend across the full record is falling.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in United States. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/united-states/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.