Rape and Mustardseed — Fat supply quantity in Malaysia

Malaysia: Rape and Mustardseed — Fat supply quantity was 15,988 t in 2023. ◆ Volatile

Latest (2023)
15,988 t
Change on year
up 0.8%
World rank
3rd
of 192 countries
All-time high
16,326 t
in 2021
All-time low
55.44 t
in 2011
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in Malaysia, 2010–2023

05.0k10.0k15.0k2010201620232010: 63.3 t2011: 55.4 t2012: 65 t2013: 57 t2014: 74.4 t2015: 82.7 t2016: 93.9 t2017: 117.5 t2018: 104.7 t2019: 116 t2020: 121.1 t2021: 16.3k t2022: 15.9k t2023: 16.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malaysia recorded 15,988 t for rape and mustardseed — fat supply quantity in 2023.

Compared with earlier readings it is up 0.8% on the previous year and up 27,973.1% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in Malaysia peaked at 16,326 t in 2021 and was at its lowest, 55.44 t, in 2011.

That places Malaysia 3rd out of 192 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Fat supply quantity in Malaysia, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in Malaysia, 2010 to 2023.
Year t Change
2010 63.33 t —
2011 55.44 t -12.5%
2012 65.02 t +17.3%
2013 56.95 t -12.4%
2014 74.43 t +30.7%
2015 82.72 t +11.1%
2016 93.88 t +13.5%
2017 117.46 t +25.1%
2018 104.66 t -10.9%
2019 115.96 t +10.8%
2020 121.12 t +4.4%
2021 16,326 t +13379.6%
2022 15,866 t -2.8%
2023 15,988 t +0.8%

Malaysia compared with similar countries

  • Malaysia's 15,988 t is above the median for upper middle income countries, which is 60.09 t, 266.1× the median. (52 countries reporting)
  • Malaysia's 15,988 t is above the median for East Asia & Pacific, which is 25.63 t, 623.8× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +13379.6% 121.12 t 16,326 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 82.98 t 55.44 t 117.46 t 10
2020s 12,075 t 121.12 t 16,326 t 4

Countries ranked near Malaysia

  1. 1 Canada 29,424 t compare
  2. 2 United States 16,841 t compare
  3. 4 Tajikistan 6,375 t compare
  4. 5 Kenya 5,652 t compare
  5. 6 Nepal 2,889 t compare

See the full ranking of 222 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in Malaysia?
Rape and mustardseed — fat supply quantity in Malaysia was 15,988 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in Malaysia?
The highest recorded value was 16,326 t in 2021.
What is the lowest rape and mustardseed — fat supply quantity recorded in Malaysia?
The lowest recorded value was 55.44 t in 2011.
How does Malaysia rank for rape and mustardseed — fat supply quantity?
Malaysia ranks 3rd out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in Malaysia?
Over the last ten years it is up 27,973.1%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/malaysia/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.