Rape and Mustardseed — Fat supply quantity in Bulgaria

Bulgaria: Rape and Mustardseed — Fat supply quantity was 132.21 t in 2023. ▼ Falling

Latest (2023)
132.21 t
Change on year
up 24.8%
World rank
70th
of 192 countries
All-time high
453.63 t
in 2018
All-time low
105.97 t
in 2022
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in Bulgaria, 2010–2023

1002003004005002010201620232010: 407.9 t2011: 401.4 t2012: 414.7 t2013: 409.2 t2014: 411.6 t2015: 409.6 t2016: 434.8 t2017: 438.2 t2018: 453.6 t2019: 122.5 t2020: 110.1 t2021: 120 t2022: 106 t2023: 132.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 132.21 t for rape and mustardseed — fat supply quantity in 2023.

That represents a change of up 24.8% on the previous year and down 67.7% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in Bulgaria peaked at 453.63 t in 2018 and was at its lowest, 105.97 t, in 2022.

Bulgaria ranks 70th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Rape and Mustardseed — Fat supply quantity in Bulgaria, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in Bulgaria, 2010 to 2023.
Year t Change
2010 407.91 t —
2011 401.4 t -1.6%
2012 414.71 t +3.3%
2013 409.19 t -1.3%
2014 411.62 t +0.6%
2015 409.56 t -0.5%
2016 434.75 t +6.2%
2017 438.23 t +0.8%
2018 453.63 t +3.5%
2019 122.53 t -73.0%
2020 110.08 t -10.2%
2021 119.99 t +9.0%
2022 105.97 t -11.7%
2023 132.21 t +24.8%

Bulgaria compared with similar countries

  • Bulgaria's 132.21 t is above the median for high income countries, which is 111.56 t, 1.2× the median. (56 countries reporting)
  • Bulgaria's 132.21 t is above the median for Europe & Central Asia, which is 89.62 t, 1.5× the median. (46 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -73.0% 453.63 t 122.53 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 390.35 t 122.53 t 453.63 t 10
2020s 117.06 t 105.97 t 132.21 t 4

Countries ranked near Bulgaria

  1. 67 Austria 141.21 t compare
  2. 68 China, Taiwan Province of 140.42 t compare
  3. 69 Oman 138.55 t compare
  4. 71 Djibouti 131.2 t compare
  5. 72 Jordan 127.91 t compare
  6. 73 Panama 120.81 t compare

See the full ranking of 222 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in Bulgaria?
Rape and mustardseed — fat supply quantity in Bulgaria was 132.21 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in Bulgaria?
The highest recorded value was 453.63 t in 2018.
What is the lowest rape and mustardseed — fat supply quantity recorded in Bulgaria?
The lowest recorded value was 105.97 t in 2022.
How does Bulgaria rank for rape and mustardseed — fat supply quantity?
Bulgaria ranks 70th out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in Bulgaria?
Over the last ten years it is down 67.7%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/bulgaria/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.