Rape and Mustardseed — Export Quantity in Paraguay

Paraguay: Rape and Mustardseed — Export Quantity was 23,562 t in 2013. ◆ Volatile

Latest (2013)
23,562 t
Change on year
down 32.4%
World rank
29th
of 119 countries
All-time high
46,146 t
in 2011
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Export Quantity in Paraguay, 1961–2013

010.0k20.0k30.0k40.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — export quantity in Paraguay is 23,562 t, measured in 2013.

That represents a change of down 32.4% on the previous year and up 945.3% over ten years.

Over the whole period, rape and mustardseed — export quantity in Paraguay peaked at 46,146 t in 2011 and was at its lowest, 0 t, in 1961.

Paraguay ranks 29th of 119 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Export Quantity in Paraguay, year by year

Annual values for Rape and Mustardseed — Export Quantity in Paraguay, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 100 t —
2001 0 t -100.0%
2002 0 t —
2003 2,254 t —
2004 8,000 t +254.9%
2005 23,123 t +189.0%
2006 28,330 t +22.5%
2007 26,320 t -7.1%
2008 18,106 t -31.2%
2009 13,015 t -28.1%
2010 32,438 t +149.2%
2011 46,146 t +42.3%
2012 34,852 t -24.5%
2013 23,562 t -32.4%

Paraguay compared with similar countries

  • Paraguay's 23,562 t is above the median for upper middle income countries, which is 44 t, 535.5× the median. (31 countries reporting)
  • Paraguay's 23,562 t is above the median for Latin America & Caribbean, which is 32.25 t, 730.6× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 11,925 t 0 t 28,330 t 10
2010s 34,250 t 23,562 t 46,146 t 4

Countries ranked near Paraguay

  1. 26 India 35,787 t compare
  2. 27 USSR 29,800 t compare
  3. 27 Caribbean 243.75 t compare
  4. 28 Serbia 24,853 t compare
  5. 30 Spain 20,672 t compare
  6. 31 Czechoslovakia 20,300 t compare
  7. 32 Mongolia 19,294 t compare

See the full ranking of 156 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is rape and mustardseed — export quantity in Paraguay?
Rape and mustardseed — export quantity in Paraguay was 23,562 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — export quantity recorded in Paraguay?
The highest recorded value was 46,146 t in 2011.
What is the lowest rape and mustardseed — export quantity recorded in Paraguay?
The lowest recorded value was 0 t in 1961.
How does Paraguay rank for rape and mustardseed — export quantity?
Paraguay ranks 29th out of 119 countries with data for 2013.
Is rape and mustardseed — export quantity rising or falling in Paraguay?
Over the last ten years it is up 945.3%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Export Quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Export Quantity in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-export-quantity/paraguay/

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About this data

Indicator
Rape and Mustardseed — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.