Rape and Mustardseed — Domestic supply quantity in Bulgaria
Bulgaria: Rape and Mustardseed — Domestic supply quantity was 198 1000 t in 2023. ◆ Volatile
Rape and Mustardseed — Domestic supply quantity in Bulgaria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Bulgaria recorded 198 1000 t for rape and mustardseed — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 9.4% on the previous year and up 182.9% over ten years.
Over the whole period, rape and mustardseed — domestic supply quantity in Bulgaria peaked at 198 1000 t in 2023 and was at its lowest, 49 1000 t, in 2011.
Bulgaria ranks 33rd of 181 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 67.1 1000 t | 49 1000 t | 100 1000 t | 10 |
| 2020s | 163.75 1000 t | 113 1000 t | 198 1000 t | 4 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 25.8% (2025)
- Rural population growth -1.0% (2025)
- Rural population 1.66 million (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 3.24 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is rape and mustardseed — domestic supply quantity in Bulgaria?
- Rape and mustardseed — domestic supply quantity in Bulgaria was 198 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — domestic supply quantity recorded in Bulgaria?
- The highest recorded value was 198 1000 t in 2023.
- What is the lowest rape and mustardseed — domestic supply quantity recorded in Bulgaria?
- The lowest recorded value was 49 1000 t in 2011.
- How does Bulgaria rank for rape and mustardseed — domestic supply quantity?
- Bulgaria ranks 33rd out of 181 countries with data for 2023.
- Is rape and mustardseed — domestic supply quantity rising or falling in Bulgaria?
- Over the last ten years it is up 182.9%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.