Rape and Mustard Oil — Processing in Italy

Italy: Rape and Mustard Oil — Processing was 25 1000 t in 2023. ▼ Falling

Latest (2023)
25 1000 t
Change on year
down 28.6%
World rank
22nd
of 40 countries
All-time high
80 1000 t
in 2018
All-time low
25 1000 t
in 2023
Years of data
14
2010–2023

Rape and Mustard Oil — Processing in Italy, 2010–2023

204060802010201620232010: 71 1000 t2011: 75 1000 t2012: 76 1000 t2013: 76 1000 t2014: 75 1000 t2015: 79 1000 t2016: 53 1000 t2017: 33 1000 t2018: 80 1000 t2019: 62 1000 t2020: 48 1000 t2021: 45 1000 t2022: 35 1000 t2023: 25 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Italy recorded 25 1000 t for rape and mustard oil — processing in 2023. That is the lowest value across all 14 years on record.

The figure is down 28.6% on the previous year and down 67.1% over ten years.

Over the whole period, rape and mustard oil — processing in Italy peaked at 80 1000 t in 2018 and was at its lowest, 25 1000 t, in 2023.

That places Italy 22nd out of 40 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Rape and Mustard Oil — Processing in Italy, year by year

Annual values for Rape and Mustard Oil — Processing in Italy, 2010 to 2023.
Year 1000 t Change
2010 71 1000 t —
2011 75 1000 t +5.6%
2012 76 1000 t +1.3%
2013 76 1000 t +0.0%
2014 75 1000 t -1.3%
2015 79 1000 t +5.3%
2016 53 1000 t -32.9%
2017 33 1000 t -37.7%
2018 80 1000 t +142.4%
2019 62 1000 t -22.5%
2020 48 1000 t -22.6%
2021 45 1000 t -6.2%
2022 35 1000 t -22.2%
2023 25 1000 t -28.6%

Italy compared with similar countries

  • Italy's 25 1000 t is below the median for high income countries, which is 34.5 1000 t, 72% of the median. (24 countries reporting)
  • Italy's 25 1000 t is above the median for Europe & Central Asia, which is 25 1000 t, 1.0× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustard Oil — Processing in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +142.4% 33 1000 t 80 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 68 1000 t 33 1000 t 80 1000 t 10
2020s 38.25 1000 t 25 1000 t 48 1000 t 4

Countries ranked near Italy

  1. 19 China, mainland 30 1000 t compare
  2. 19 China 30 1000 t compare
  3. 21 United Arab Emirates 26 1000 t compare
  4. 22 Nepal 25 1000 t compare
  5. 24 Netherlands (Kingdom of the) 18 1000 t compare
  6. 25 India 16 1000 t compare

See the full ranking of 65 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is rape and mustard oil — processing in Italy?
Rape and mustard oil — processing in Italy was 25 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil — processing recorded in Italy?
The highest recorded value was 80 1000 t in 2018.
What is the lowest rape and mustard oil — processing recorded in Italy?
The lowest recorded value was 25 1000 t in 2023.
How does Italy rank for rape and mustard oil — processing?
Italy ranks 22nd out of 40 countries with data for 2023.
Is rape and mustard oil — processing rising or falling in Italy?
Over the last ten years it is down 67.1%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Processing. Statizoid updates them automatically from the source API.

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Rape and Mustard Oil — Processing in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-oil-processing/italy/

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About this data

Indicator
Rape and Mustard Oil — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 839 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.