Rape and Mustard Oil β€” Import quantity in Syrian Arab Republic

Syrian Arab Republic: Rape and Mustard Oil β€” Import quantity was 0 1000 t in 2019. β—† Volatile

Latest (2019)
0 1000 t
Change on year
down 100.0%
Rank
23rd
of 38 regions
All-time high
1 1000 t
in 2018
All-time low
0 1000 t
in 2010
Years of data
9
2010–2019

Rape and Mustard Oil β€” Import quantity in Syrian Arab Republic, 2010–2019

00.20.40.60.812010201420192010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2017: 0 1000 t2018: 1 1000 t2019: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustard oil β€” import quantity in Syrian Arab Republic is 0 1000 t, measured in 2019. That is the lowest value across all 9 years on record.

Compared with earlier readings it is down 100.0% on the previous year.

Over the whole period, rape and mustard oil β€” import quantity in Syrian Arab Republic peaked at 1 1000 t in 2018 and was at its lowest, 0 1000 t, in 2010.

Syrian Arab Republic ranks 23rd of 38 regions on this measure, in the middle of the range.

Countries ranked near Syrian Arab Republic

  1. 20 Ψ¬Ω…Ω‡ΩˆΨ±ΩŠΨ© Ω„ΩŠΨͺΩˆΨ§Ω†ΩŠΨ§ 73 1000 t compare
  2. 21 Ω†ΩŠΩˆΨ²ΩŠΩ„Ω†Ψ―Ψ§ 72 1000 t compare
  3. 22 Ω…Ψ§Ω„ΩŠΨ²ΩŠΨ§ 66 1000 t compare
  4. 23 Ψ§Ω„Ψ―Ψ§Ω†Ω…Ψ±Ωƒ 56 1000 t compare
  5. 24 Ω‡Ω†ΨΊΨ§Ψ±ΩŠΨ§ 55 1000 t compare
  6. 25 Ψ’ΩŠΨ±Ω„Ω†Ψ―Ψ§ 40 1000 t compare
  7. 26 China, Hong Kong SAR 35 1000 t compare
  8. 26 Ψ§Ω„Ψ¬Ω…Ω‡ΩˆΨ±ΩŠΨ© Ψ§Ω„Ψ³Ω„ΩˆΩΨ§ΩƒΩŠΨ© 35 1000 t compare

See the full ranking of 210 places β†’

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic β†’

Frequently asked questions

What is rape and mustard oil β€” import quantity in Syrian Arab Republic?
Rape and mustard oil β€” import quantity in Syrian Arab Republic was 0 1000 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil β€” import quantity recorded in Syrian Arab Republic?
The highest recorded value was 1 1000 t in 2018.
What is the lowest rape and mustard oil β€” import quantity recorded in Syrian Arab Republic?
The lowest recorded value was 0 1000 t in 2010.
How does Syrian Arab Republic rank for rape and mustard oil β€” import quantity?
Syrian Arab Republic ranks 23rd out of 38 regions with data for 2019.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil β€” Import quantity. Statizoid updates them automatically from the source API.

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Rape and Mustard Oil β€” Import quantity in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-oil-import-quantity/syrian-arab-republic-2/

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About this data

Indicator
Rape and Mustard Oil β€” Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,759 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.