Rape and Mustard Oil — Import quantity in Denmark

Denmark: Rape and Mustard Oil — Import quantity was 56 1000 t in 2023. ▲ Rising

Latest (2023)
56 1000 t
Change on year
down 43.4%
World rank
23rd
of 179 countries
All-time high
99 1000 t
in 2022
All-time low
43 1000 t
in 2016
Years of data
14
2010–2023

Rape and Mustard Oil — Import quantity in Denmark, 2010–2023

0204060801002010201620232010: 45 1000 t2011: 47 1000 t2012: 49 1000 t2013: 57 1000 t2014: 50 1000 t2015: 70 1000 t2016: 43 1000 t2017: 46 1000 t2018: 70 1000 t2019: 80 1000 t2020: 94 1000 t2021: 87 1000 t2022: 99 1000 t2023: 56 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustard oil — import quantity in Denmark is 56 1000 t, measured in 2023.

The figure is down 43.4% on the previous year and down 1.8% over ten years.

Over the whole period, rape and mustard oil — import quantity in Denmark peaked at 99 1000 t in 2022 and was at its lowest, 43 1000 t, in 2016.

Denmark ranks 23rd of 179 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 55.7 1000 t 43 1000 t 80 1000 t 10
2020s 84 1000 t 56 1000 t 99 1000 t 4

Countries ranked near Denmark

  1. 20 Lithuania 73 1000 t compare
  2. 21 New Zealand 72 1000 t compare
  3. 22 Malaysia 66 1000 t compare
  4. 24 Hungary 55 1000 t compare
  5. 25 Ireland 40 1000 t compare
  6. 26 China, Hong Kong SAR 35 1000 t compare
  7. 26 Slovakia 35 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is rape and mustard oil — import quantity in Denmark?
Rape and mustard oil — import quantity in Denmark was 56 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil — import quantity recorded in Denmark?
The highest recorded value was 99 1000 t in 2022.
What is the lowest rape and mustard oil — import quantity recorded in Denmark?
The lowest recorded value was 43 1000 t in 2016.
How does Denmark rank for rape and mustard oil — import quantity?
Denmark ranks 23rd out of 179 countries with data for 2023.
Is rape and mustard oil — import quantity rising or falling in Denmark?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustard Oil — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,759 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.