Rape and Mustard Oil — Food supply in Micronesia
Micronesia: Rape and Mustard Oil — Food supply was 25.7 million Kcal in 2023. ◆ Volatile
Rape and Mustard Oil — Food supply in Micronesia, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, rape and mustard oil — food supply in Micronesia stood at 25.7 million Kcal.
Compared with earlier readings it is down 87.0% on the previous year and up 51,300.0% over ten years.
Over the whole period, rape and mustard oil — food supply in Micronesia peaked at 231.14 million Kcal in 2021 and was at its lowest, 0.05 million Kcal, in 2014.
Rape and Mustard Oil — Food supply in Micronesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2014 | 0.05 million Kcal | — |
| 2015 | 0.73 million Kcal | +1360.0% |
| 2016 | 5.11 million Kcal | +600.0% |
| 2018 | 13.48 million Kcal | +163.8% |
| 2019 | 97.26 million Kcal | +621.5% |
| 2020 | 86.79 million Kcal | -10.8% |
| 2021 | 231.14 million Kcal | +166.3% |
| 2022 | 198.26 million Kcal | -14.2% |
| 2023 | 25.7 million Kcal | -87.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23.33 million Kcal | 0.05 million Kcal | 97.26 million Kcal | 5 |
| 2020s | 135.47 million Kcal | 25.7 million Kcal | 231.14 million Kcal | 4 |
Countries ranked near Micronesia
- 12 France 1.72 million million Kcal compare
- 13 Poland 1.51 million million Kcal compare
- 14 Republic of Korea 1.37 million million Kcal compare
- 15 Czechia 1.19 million million Kcal compare
- 16 Nepal 795,351 million Kcal compare
- 17 Russian Federation 744,320 million Kcal compare
- 18 Austria 686,072 million Kcal compare
More agriculture & rural data for Micronesia
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9722 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.7149 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.16 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.9878 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.01 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9706 % change on previous year (2024)
Frequently asked questions
- What is rape and mustard oil — food supply in Micronesia?
- Rape and mustard oil — food supply in Micronesia was 25.7 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard oil — food supply recorded in Micronesia?
- The highest recorded value was 231.14 million Kcal in 2021.
- What is the lowest rape and mustard oil — food supply recorded in Micronesia?
- The lowest recorded value was 0.05 million Kcal in 2014.
- How does Micronesia rank for rape and mustard oil — food supply?
- Micronesia ranks 15th out of 19 regions with data for 2023.
- Is rape and mustard oil — food supply rising or falling in Micronesia?
- Over the last ten years it is up 51,300.0%. The long-run trend across the full record is volatile.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.