Rape and Mustard Oil — Export quantity in Poland

Poland: Rape and Mustard Oil — Export quantity was 243 1000 t in 2023. ◆ Volatile

Latest (2023)
243 1000 t
Change on year
up 82.7%
World rank
11th
of 115 countries
All-time high
511 1000 t
in 2015
All-time low
76 1000 t
in 2018
Years of data
14
2010–2023

Rape and Mustard Oil — Export quantity in Poland, 2010–2023

1002003004005002010201620232010: 230 1000 t2011: 162 1000 t2012: 181 1000 t2013: 349 1000 t2014: 485 1000 t2015: 511 1000 t2016: 460 1000 t2017: 141 1000 t2018: 76 1000 t2019: 98 1000 t2020: 85 1000 t2021: 110 1000 t2022: 133 1000 t2023: 243 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustard oil — export quantity in Poland is 243 1000 t, measured in 2023.

The figure is up 82.7% on the previous year and down 30.4% over ten years.

Over the whole period, rape and mustard oil — export quantity in Poland peaked at 511 1000 t in 2015 and was at its lowest, 76 1000 t, in 2018.

Poland ranks 11th of 115 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 269.3 1000 t 76 1000 t 511 1000 t 10
2020s 142.75 1000 t 85 1000 t 243 1000 t 4

Countries ranked near Poland

  1. 8 Ukraine 379 1000 t compare
  2. 9 United Arab Emirates 350 1000 t compare
  3. 10 Czechia 317 1000 t compare
  4. 12 Australia 181 1000 t compare
  5. 12 Australia and New Zealand 181 1000 t compare
  6. 14 Denmark 165 1000 t compare

See the full ranking of 146 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is rape and mustard oil — export quantity in Poland?
Rape and mustard oil — export quantity in Poland was 243 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil — export quantity recorded in Poland?
The highest recorded value was 511 1000 t in 2015.
What is the lowest rape and mustard oil — export quantity recorded in Poland?
The lowest recorded value was 76 1000 t in 2018.
How does Poland rank for rape and mustard oil — export quantity?
Poland ranks 11th out of 115 countries with data for 2023.
Is rape and mustard oil — export quantity rising or falling in Poland?
Over the last ten years it is down 30.4%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustard Oil — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 1,731 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.