Rape and Mustard Cake — Import Quantity in Pakistan

Pakistan: Rape and Mustard Cake — Import Quantity was 18,394 t in 2013. ◆ Volatile

Latest (2013)
18,394 t
Change on year
up 38.3%
World rank
38th
of 101 countries
All-time high
18,394 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustard Cake — Import Quantity in Pakistan, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustard cake — import quantity in Pakistan stood at 18,394 t. That is the highest value across all 53 years on record.

That represents a change of up 38.3% on the previous year and up 459,750.0% over five years.

Over the whole period, rape and mustard cake — import quantity in Pakistan peaked at 18,394 t in 2013 and was at its lowest, 0 t, in 1961.

That places Pakistan 38th out of 101 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustard Cake — Import Quantity in Pakistan, year by year

Annual values for Rape and Mustard Cake — Import Quantity in Pakistan, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 10 t —
1966 0 t -100.0%
1967 0 t —
1968 0 t —
1969 160 t —
1970 0 t -100.0%
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 5 t —
1990 0 t -100.0%
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 666 t —
1996 0 t -100.0%
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 0 t —
2006 0 t —
2007 0 t —
2008 4 t —
2009 0 t -100.0%
2010 0 t —
2011 0 t —
2012 13,303 t —
2013 18,394 t +38.3%

Pakistan compared with similar countries

  • Pakistan's 18,394 t is above the median for lower middle income countries, which is 150 t, 122.6× the median. (15 countries reporting)
  • Pakistan's 18,394 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,569 t, 7.2× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.89 t 0 t 160 t 9
1970s 0 t 0 t 0 t 10
1980s 0.5 t 0 t 5 t 10
1990s 66.6 t 0 t 666 t 10
2000s 0.4 t 0 t 4 t 10
2010s 7,924 t 0 t 18,394 t 4

Countries ranked near Pakistan

  1. 35 New Zealand 21,336 t compare
  2. 35 Australia and New Zealand 21,336 t compare
  3. 37 Slovenia 20,203 t compare
  4. 39 Czechoslovakia 15,200 t compare
  5. 40 Croatia 14,558 t compare
  6. 41 Slovakia 12,533 t compare

See the full ranking of 137 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is rape and mustard cake — import quantity in Pakistan?
Rape and mustard cake — import quantity in Pakistan was 18,394 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard cake — import quantity recorded in Pakistan?
The highest recorded value was 18,394 t in 2013.
What is the lowest rape and mustard cake — import quantity recorded in Pakistan?
The lowest recorded value was 0 t in 1961.
How does Pakistan rank for rape and mustard cake — import quantity?
Pakistan ranks 38th out of 101 countries with data for 2013.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Import Quantity. Statizoid updates them automatically from the source API.

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Rape and Mustard Cake — Import Quantity in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-cake-import-quantity/pakistan/

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About this data

Indicator
Rape and Mustard Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,462 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.