Rape and Mustard Cake — Import Quantity in China, Taiwan Province of
China, Taiwan Province of: Rape and Mustard Cake — Import Quantity was 63,717 t in 2013. ◆ Volatile
Rape and Mustard Cake — Import Quantity in China, Taiwan Province of, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
China, Taiwan Province of recorded 63,717 t for rape and mustard cake — import quantity in 2013.
Compared with earlier readings it is up 26.4% on the previous year and down 34.6% over ten years.
Over the whole period, rape and mustard cake — import quantity in China, Taiwan Province of peaked at 134,804 t in 1997 and was at its lowest, 0 t, in 1961.
China, Taiwan Province of ranks 23rd of 101 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustard Cake — Import Quantity in China, Taiwan Province of, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 3,000 t | — |
| 1978 | 5,742 t | +91.4% |
| 1979 | 0 t | -100.0% |
| 1980 | 2,700 t | — |
| 1981 | 4,200 t | +55.6% |
| 1982 | 4,300 t | +2.4% |
| 1983 | 8,100 t | +88.4% |
| 1984 | 11,000 t | +35.8% |
| 1985 | 25,000 t | +127.3% |
| 1986 | 28,457 t | +13.8% |
| 1987 | 31,500 t | +10.7% |
| 1988 | 12,200 t | -61.3% |
| 1989 | 47,486 t | +289.2% |
| 1990 | 56,920 t | +19.9% |
| 1991 | 67,167 t | +18.0% |
| 1992 | 60,678 t | -9.7% |
| 1993 | 80,722 t | +33.0% |
| 1994 | 77,524 t | -4.0% |
| 1995 | 109,941 t | +41.8% |
| 1996 | 98,232 t | -10.7% |
| 1997 | 134,804 t | +37.2% |
| 1998 | 86,649 t | -35.7% |
| 1999 | 60,226 t | -30.5% |
| 2000 | 81,222 t | +34.9% |
| 2001 | 85,145 t | +4.8% |
| 2002 | 70,313 t | -17.4% |
| 2003 | 97,427 t | +38.6% |
| 2004 | 107,569 t | +10.4% |
| 2005 | 101,209 t | -5.9% |
| 2006 | 103,070 t | +1.8% |
| 2007 | 108,485 t | +5.3% |
| 2008 | 84,295 t | -22.3% |
| 2009 | 77,584 t | -8.0% |
| 2010 | 48,052 t | -38.1% |
| 2011 | 53,091 t | +10.5% |
| 2012 | 50,401 t | -5.1% |
| 2013 | 63,717 t | +26.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 874.2 t | 0 t | 5,742 t | 10 |
| 1980s | 17,494 t | 2,700 t | 47,486 t | 10 |
| 1990s | 83,286 t | 56,920 t | 134,804 t | 10 |
| 2000s | 91,632 t | 70,313 t | 108,485 t | 10 |
| 2010s | 53,815 t | 48,052 t | 63,717 t | 4 |
Countries ranked near China, Taiwan Province of
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Frequently asked questions
- What is rape and mustard cake — import quantity in China, Taiwan Province of?
- Rape and mustard cake — import quantity in China, Taiwan Province of was 63,717 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard cake — import quantity recorded in China, Taiwan Province of?
- The highest recorded value was 134,804 t in 1997.
- What is the lowest rape and mustard cake — import quantity recorded in China, Taiwan Province of?
- The lowest recorded value was 0 t in 1961.
- How does China, Taiwan Province of rank for rape and mustard cake — import quantity?
- China, Taiwan Province of ranks 23rd out of 101 countries with data for 2013.
- Is rape and mustard cake — import quantity rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 34.6%. The long-run trend across the full record is volatile.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Import Quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.