Rape and Mustard Cake — Feed in Oman

Oman: Rape and Mustard Cake — Feed was 3,170 t in 2013. ◆ Volatile

Latest (2013)
3,170 t
Change on year
down 45.5%
World rank
66th
of 99 countries
All-time high
8,053 t
in 2011
All-time low
0 t
in 1997
Years of data
24
1990–2013

Rape and Mustard Cake — Feed in Oman, 1990–2013

02.0k4.0k6.0k8.0k1990200120131990: 3.6k t1991: 4.0k t1992: 2.4k t1993: 3.0k t1994: 1.9k t1995: 3.0k t1996: 2.0k t1997: 0 t1998: 0 t1999: 0 t2000: 1 t2001: 1.1k t2002: 3 t2003: 1.1k t2004: 3.4k t2005: 2.6k t2006: 2.3k t2007: 1.1k t2008: 4.7k t2009: 5.5k t2010: 2.2k t2011: 8.1k t2012: 5.8k t2013: 3.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustard cake — feed in Oman stood at 3,170 t.

Compared with earlier readings it is down 45.5% on the previous year and up 201.9% over ten years.

Over the whole period, rape and mustard cake — feed in Oman peaked at 8,053 t in 2011 and was at its lowest, 0 t, in 1997.

Oman ranks 66th of 99 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustard Cake — Feed in Oman, year by year

Annual values for Rape and Mustard Cake — Feed in Oman, 1990 to 2013.
Year t Change
1990 3,565 t —
1991 3,978 t +11.6%
1992 2,353 t -40.8%
1993 3,000 t +27.5%
1994 1,900 t -36.7%
1995 3,011 t +58.5%
1996 2,000 t -33.6%
1997 0 t -100.0%
1998 0 t —
1999 0 t —
2000 1 t —
2001 1,100 t +109900.0%
2002 3 t -99.7%
2003 1,050 t +34900.0%
2004 3,373 t +221.2%
2005 2,613 t -22.5%
2006 2,298 t -12.1%
2007 1,060 t -53.9%
2008 4,723 t +345.6%
2009 5,515 t +16.8%
2010 2,242 t -59.3%
2011 8,053 t +259.2%
2012 5,814 t -27.8%
2013 3,170 t -45.5%

Oman compared with similar countries

  • Oman's 3,170 t is below the median for high income countries, which is 72,752 t, 4% of the median. (40 countries reporting)
  • Oman's 3,170 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 13,224 t, 24% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustard Cake — Feed in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +109900.0% 1 t 1,100 t
2003 +34900.0% 3 t 1,050 t
2008 +345.6% 1,060 t 4,723 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,981 t 0 t 3,978 t 10
2000s 2,174 t 1 t 5,515 t 10
2010s 4,820 t 2,242 t 8,053 t 4

Countries ranked near Oman

  1. 63 Kazakhstan 5,174 t compare
  2. 64 Serbia 3,649 t compare
  3. 65 Philippines 3,498 t compare
  4. 67 Sri Lanka 2,144 t compare
  5. 68 Serbia and Montenegro 1,757 t compare
  6. 69 Cyprus 1,650 t compare

See the full ranking of 134 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is rape and mustard cake — feed in Oman?
Rape and mustard cake — feed in Oman was 3,170 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard cake — feed recorded in Oman?
The highest recorded value was 8,053 t in 2011.
What is the lowest rape and mustard cake — feed recorded in Oman?
The lowest recorded value was 0 t in 1997.
How does Oman rank for rape and mustard cake — feed?
Oman ranks 66th out of 99 countries with data for 2013.
Is rape and mustard cake — feed rising or falling in Oman?
Over the last ten years it is up 201.9%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Feed. Statizoid updates them automatically from the source API.

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Rape and Mustard Cake — Feed in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-cake-feed/oman/

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About this data

Indicator
Rape and Mustard Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,219 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.