Rape and Mustard Cake — Export Quantity in Japan

Japan: Rape and Mustard Cake — Export Quantity was 10 t in 2013. ◆ Volatile

Latest (2013)
10 t
Change on year
down 99.8%
World rank
58th
of 91 countries
All-time high
22,856 t
in 2008
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustard Cake — Export Quantity in Japan, 1961–2013

05.0k10.0k15.0k20.0k25.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustard cake — export quantity in Japan stood at 10 t.

That represents a change of down 99.8% on the previous year and down 100.0% over five years.

Over the whole period, rape and mustard cake — export quantity in Japan peaked at 22,856 t in 2008 and was at its lowest, 0 t, in 1961.

Japan ranks 58th of 91 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 101.5 t 0 t 1,000 t 10
1980s 1,614 t 0 t 7,373 t 10
1990s 343.9 t 0 t 1,736 t 10
2000s 3,407 t 0 t 22,856 t 10
2010s 1,824 t 0 t 4,800 t 4

Countries ranked near Japan

  1. 55 Serbia and Montenegro 73 t compare
  2. 56 Serbia 49 t compare
  3. 57 Malawi 16 t compare
  4. 59 Fiji 2 t compare
  5. 59 Melanesia 2 t compare
  6. 61 New Zealand 1 t compare

See the full ranking of 121 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is rape and mustard cake — export quantity in Japan?
Rape and mustard cake — export quantity in Japan was 10 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard cake — export quantity recorded in Japan?
The highest recorded value was 22,856 t in 2008.
What is the lowest rape and mustard cake — export quantity recorded in Japan?
The lowest recorded value was 0 t in 1961.
How does Japan rank for rape and mustard cake — export quantity?
Japan ranks 58th out of 91 countries with data for 2013.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustard Cake — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
121 places, 5,621 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.