Quinces — Production in Brazil
Brazil: Quinces — Production was 411 t in 2024. ◆ Volatile
Quinces — Production in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for quinces — production in Brazil is 411 t, measured in 2024. That is the lowest value across all 64 years on record.
The figure is down 14.6% on the previous year and down 27.9% over ten years.
Over the whole period, quinces — production in Brazil peaked at 32,356 t in 1965 and was at its lowest, 411 t, in 2024.
Brazil ranks 41st of 56 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Quinces — Production in Brazil, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 19,500 t | — |
| 1962 | 13,500 t | -30.8% |
| 1963 | 19,500 t | +44.4% |
| 1964 | 31,056 t | +59.3% |
| 1965 | 32,356 t | +4.2% |
| 1966 | 24,937 t | -22.9% |
| 1967 | 18,774 t | -24.7% |
| 1968 | 14,116 t | -24.8% |
| 1969 | 18,919 t | +34.0% |
| 1970 | 15,558 t | -17.8% |
| 1971 | 13,645 t | -12.3% |
| 1972 | 16,478 t | +20.8% |
| 1973 | 11,938 t | -27.6% |
| 1974 | 15,480 t | +29.7% |
| 1975 | 16,872 t | +9.0% |
| 1976 | 15,714 t | -6.9% |
| 1977 | 14,843 t | -5.5% |
| 1978 | 14,884 t | +0.3% |
| 1979 | 15,121 t | +1.6% |
| 1980 | 14,081 t | -6.9% |
| 1981 | 12,674 t | -10.0% |
| 1982 | 13,291 t | +4.9% |
| 1983 | 12,345 t | -7.1% |
| 1984 | 10,686 t | -13.4% |
| 1985 | 10,425 t | -2.4% |
| 1986 | 8,241 t | -20.9% |
| 1987 | 7,050 t | -14.5% |
| 1988 | 5,970 t | -15.3% |
| 1989 | 5,827 t | -2.4% |
| 1990 | 4,901 t | -15.9% |
| 1991 | 6,102 t | +24.5% |
| 1992 | 5,812 t | -4.8% |
| 1993 | 6,048 t | +4.1% |
| 1994 | 5,429 t | -10.2% |
| 1995 | 3,031 t | -44.2% |
| 1996 | 1,007 t | -66.8% |
| 1997 | 1,052 t | +4.5% |
| 1998 | 1,112 t | +5.7% |
| 1999 | 965 t | -13.2% |
| 2000 | 985 t | +2.1% |
| 2001 | 1,308 t | +32.8% |
| 2002 | 1,275 t | -2.5% |
| 2003 | 1,266 t | -0.7% |
| 2004 | 1,248 t | -1.4% |
| 2005 | 1,078 t | -13.6% |
| 2006 | 910 t | -15.6% |
| 2007 | 931 t | +2.3% |
| 2008 | 905 t | -2.8% |
| 2009 | 975 t | +7.7% |
| 2010 | 964 t | -1.1% |
| 2011 | 780 t | -19.1% |
| 2012 | 704 t | -9.7% |
| 2013 | 633 t | -10.1% |
| 2014 | 570 t | -10.0% |
| 2015 | 841 t | +47.5% |
| 2016 | 741 t | -11.9% |
| 2017 | 491 t | -33.7% |
| 2018 | 521 t | +6.1% |
| 2019 | 530 t | +1.7% |
| 2020 | 556 t | +4.9% |
| 2021 | 440 t | -20.9% |
| 2022 | 433 t | -1.6% |
| 2023 | 481 t | +11.1% |
| 2024 | 411 t | -14.6% |
Brazil compared with similar countries
- Brazil's 411 t is below the median for upper middle income countries, which is 2,247 t, 18% of the median. (19 countries reporting)
- Brazil's 411 t is below the median for Latin America & Caribbean, which is 2,561 t, 16% of the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,406 t | 13,500 t | 32,356 t | 9 |
| 1970s | 15,053 t | 11,938 t | 16,872 t | 10 |
| 1980s | 10,059 t | 5,827 t | 14,081 t | 10 |
| 1990s | 3,546 t | 965 t | 6,102 t | 10 |
| 2000s | 1,088 t | 905 t | 1,308 t | 10 |
| 2010s | 677.5 t | 491 t | 964 t | 10 |
| 2020s | 464.2 t | 411 t | 556 t | 5 |
Countries ranked near Brazil
- 38 Switzerland 678 t compare
- 39 Chile 476.82 t compare
- 40 Bulgaria 450 t compare
- 42 Belgium-Luxembourg 400 t compare
- 43 Latvia 393 t compare
- 44 South Africa 289.39 t compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is quinces — production in Brazil?
- Quinces — production in Brazil was 411 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — production recorded in Brazil?
- The highest recorded value was 32,356 t in 1965.
- What is the lowest quinces — production recorded in Brazil?
- The lowest recorded value was 411 t in 2024.
- How does Brazil rank for quinces — production?
- Brazil ranks 41st out of 56 countries with data for 2024.
- Is quinces — production rising or falling in Brazil?
- Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.