Quinces — Production in Azerbaijan

Azerbaijan: Quinces — Production was 43,204 t in 2024. ▲ Rising

Latest (2024)
43,204 t
Change on year
up 0.7%
World rank
5th
of 56 countries
All-time high
43,204 t
in 2024
All-time low
16,218 t
in 1997
Years of data
33
1992–2024

Quinces — Production in Azerbaijan, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 21.2k t1993: 18.3k t1994: 17.1k t1995: 17.1k t1996: 17.0k t1997: 16.2k t1998: 20.6k t1999: 22.5k t2000: 24.5k t2001: 23.8k t2002: 20.2k t2003: 21.1k t2004: 16.5k t2005: 23.6k t2006: 25.6k t2007: 25.7k t2008: 27.0k t2009: 25.8k t2010: 22.6k t2011: 23.9k t2012: 27.1k t2013: 27.8k t2014: 27.2k t2015: 29.4k t2016: 28.2k t2017: 29.6k t2018: 32.3k t2019: 39.3k t2020: 39.4k t2021: 42.1k t2022: 42.9k t2023: 42.9k t2024: 43.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for quinces — production in Azerbaijan is 43,204 t, measured in 2024. That is the highest value across all 33 years on record.

That represents a change of up 0.7% on the previous year and up 58.6% over ten years.

Over the whole period, quinces — production in Azerbaijan peaked at 43,204 t in 2024 and was at its lowest, 16,218 t, in 1997.

That places Azerbaijan 5th out of 56 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Quinces — Production in Azerbaijan, year by year

Annual values for Quinces — Production in Azerbaijan, 1992 to 2024.
Year t Change
1992 21,186 t —
1993 18,306 t -13.6%
1994 17,096 t -6.6%
1995 17,143 t +0.3%
1996 16,974 t -1.0%
1997 16,218 t -4.5%
1998 20,593 t +27.0%
1999 22,513 t +9.3%
2000 24,533 t +9.0%
2001 23,839 t -2.8%
2002 20,180 t -15.3%
2003 21,090 t +4.5%
2004 16,501 t -21.8%
2005 23,610 t +43.1%
2006 25,616 t +8.5%
2007 25,671 t +0.2%
2008 26,990 t +5.1%
2009 25,798 t -4.4%
2010 22,598 t -12.4%
2011 23,924 t +5.9%
2012 27,140 t +13.4%
2013 27,839 t +2.6%
2014 27,236 t -2.2%
2015 29,445 t +8.1%
2016 28,248 t -4.1%
2017 29,602 t +4.8%
2018 32,290 t +9.1%
2019 39,279 t +21.6%
2020 39,365 t +0.2%
2021 42,065 t +6.9%
2022 42,943 t +2.1%
2023 42,912 t -0.1%
2024 43,204 t +0.7%

Azerbaijan compared with similar countries

  • Azerbaijan's 43,204 t is above the median for upper middle income countries, which is 2,247 t, 19.2× the median. (19 countries reporting)
  • Azerbaijan's 43,204 t is above the median for Europe & Central Asia, which is 2,150 t, 20.1× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,754 t 16,218 t 22,513 t 8
2000s 23,383 t 16,501 t 26,990 t 10
2010s 28,760 t 22,598 t 39,279 t 10
2020s 42,098 t 39,365 t 43,204 t 5

Countries ranked near Azerbaijan

  1. 2 Türkiye 203,186 t compare
  2. 3 Iran (Islamic Republic of) 90,109 t compare
  3. 3 Uzbekistan 85,074 t compare
  4. 4 Morocco 43,695 t compare
  5. 4 Syrian Arab Republic 3,415 t compare
  6. 5 Republic of Moldova 1,926 t compare
  7. 6 Argentina 30,330 t compare
  8. 7 Bolivia (Plurinational State of) 129.8 t compare
  9. 7 Lebanon 17,951 t compare
  10. 8 USSR 17,647 t

See the full ranking of 85 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is quinces — production in Azerbaijan?
Quinces — production in Azerbaijan was 43,204 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest quinces — production recorded in Azerbaijan?
The highest recorded value was 43,204 t in 2024.
What is the lowest quinces — production recorded in Azerbaijan?
The lowest recorded value was 16,218 t in 1997.
How does Azerbaijan rank for quinces — production?
Azerbaijan ranks 5th out of 56 countries with data for 2024.
Is quinces — production rising or falling in Azerbaijan?
Over the last ten years it is up 58.6%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Production. Statizoid updates them automatically from the source API.

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Quinces — Production in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/quinces-production/azerbaijan/

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About this data

Indicator
Quinces — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 4,115 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.