Pumpkins, squash and gourds — Production in Türkiye
Türkiye: Pumpkins, squash and gourds — Production was 741,952 t in 2024. ▲ Rising
Pumpkins, squash and gourds — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pumpkins, squash and gourds — production in Türkiye is 741,952 t, measured in 2024.
The figure is up 2.1% on the previous year and up 72.6% over ten years.
Over the whole period, pumpkins, squash and gourds — production in Türkiye peaked at 771,651 t in 2021 and was at its lowest, 302,000 t, in 1975.
That places Türkiye 9th out of 133 regions with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 342,656 t | 314,000 t | 388,200 t | 9 |
| 1970s | 324,900 t | 302,000 t | 350,000 t | 10 |
| 1980s | 367,700 t | 342,000 t | 390,000 t | 10 |
| 1990s | 347,050 t | 323,000 t | 395,000 t | 10 |
| 2000s | 372,605 t | 332,000 t | 411,942 t | 10 |
| 2010s | 488,368 t | 424,371 t | 616,777 t | 10 |
| 2020s | 736,510 t | 698,051 t | 771,651 t | 5 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
- Tomatoes — Production 14.62 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2009)
- Bananas — Production 875,000 t (2024)
- Meat of pig with the bone, fresh or chilled — Production 0 t (2011)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (2017)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Fat of pigs — Production 0.12 t (2009)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
Frequently asked questions
- What is pumpkins, squash and gourds — production in Türkiye?
- Pumpkins, squash and gourds — production in Türkiye was 741,952 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — production recorded in Türkiye?
- The highest recorded value was 771,651 t in 2021.
- What is the lowest pumpkins, squash and gourds — production recorded in Türkiye?
- The lowest recorded value was 302,000 t in 1975.
- How does Türkiye rank for pumpkins, squash and gourds — production?
- Türkiye ranks 9th out of 133 regions with data for 2024.
- Is pumpkins, squash and gourds — production rising or falling in Türkiye?
- Over the last ten years it is up 72.6%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.