Pumpkins, squash and gourds β€” Production in Saint Lucia

Saint Lucia: Pumpkins, squash and gourds β€” Production was 503.87 t in 2024. β–² Rising

Latest (2024)
503.87 t
Change on year
up 5.0%
World rank
119th
of 133 countries
All-time high
522 t
in 2018
All-time low
182 t
in 2004
Years of data
21
2004–2024

Pumpkins, squash and gourds β€” Production in Saint Lucia, 2004–2024

2003004005002004201420242004: 182 t2005: 198 t2006: 256 t2007: 301 t2008: 317 t2009: 294 t2010: 325.6 t2011: 352.1 t2012: 380 t2013: 410.2 t2014: 434.5 t2015: 457.2 t2016: 467.5 t2017: 501 t2018: 522 t2019: 434 t2020: 447 t2021: 388 t2022: 424 t2023: 480 t2024: 503.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pumpkins, squash and gourds β€” production in Saint Lucia stood at 503.87 t.

That represents a change of up 5.0% on the previous year and up 16.0% over ten years.

Over the whole period, pumpkins, squash and gourds β€” production in Saint Lucia peaked at 522 t in 2018 and was at its lowest, 182 t, in 2004.

That places Saint Lucia 119th out of 133 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 258 t 182 t 317 t 6
2010s 428.41 t 325.58 t 522 t 10
2020s 448.57 t 388 t 503.87 t 5

Countries ranked near Saint Lucia

  1. 116 Ireland 800 t compare
  2. 117 Brunei Darussalam 739.52 t compare
  3. 118 Haiti 657.78 t compare
  4. 120 Barbados 370.57 t compare
  5. 121 Guadeloupe 286.8 t
  6. 122 China, Hong Kong SAR 243.21 t compare

See the full ranking of 166 places β†’

More agriculture & rural data for Saint Lucia

All data for Saint Lucia β†’

Frequently asked questions

What is pumpkins, squash and gourds β€” production in Saint Lucia?
Pumpkins, squash and gourds β€” production in Saint Lucia was 503.87 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds β€” production recorded in Saint Lucia?
The highest recorded value was 522 t in 2018.
What is the lowest pumpkins, squash and gourds β€” production recorded in Saint Lucia?
The lowest recorded value was 182 t in 2004.
How does Saint Lucia rank for pumpkins, squash and gourds β€” production?
Saint Lucia ranks 119th out of 133 countries with data for 2024.
Is pumpkins, squash and gourds β€” production rising or falling in Saint Lucia?
Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds β€” Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds β€” Production in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/st-lucia/

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About this data

Indicator
Pumpkins, squash and gourds β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.