Pumpkins, squash and gourds — Production in Chile

Chile: Pumpkins, squash and gourds — Production was 135,167 t in 2024. ▬ Flat

Latest (2024)
135,167 t
Change on year
down 0.9%
World rank
36th
of 122 countries
All-time high
213,600 t
in 1991
All-time low
100,981 t
in 2015
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Chile, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pumpkins, squash and gourds — production in Chile stood at 135,167 t.

The figure is down 0.9% on the previous year and up 18.1% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Chile peaked at 213,600 t in 1991 and was at its lowest, 100,981 t, in 2015.

That places Chile 36th out of 122 countries with data for 2024, putting it in the middle of the range.

Pumpkins, squash and gourds — Production in Chile, year by year

Annual values for Pumpkins, squash and gourds — Production in Chile, 1961 to 2024.
Year t Change
1961 120,500 t —
1962 121,000 t +0.4%
1963 121,500 t +0.4%
1964 122,000 t +0.4%
1965 122,522 t +0.4%
1966 123,000 t +0.4%
1967 123,500 t +0.4%
1968 124,000 t +0.4%
1969 124,500 t +0.4%
1970 125,000 t +0.4%
1971 125,000 t +0.0%
1972 124,000 t -0.8%
1973 124,000 t +0.0%
1974 123,000 t -0.8%
1975 122,100 t -0.7%
1976 125,000 t +2.4%
1977 125,000 t +0.0%
1978 130,000 t +4.0%
1979 171,250 t +31.7%
1980 167,500 t -2.2%
1981 173,500 t +3.6%
1982 168,750 t -2.7%
1983 170,000 t +0.7%
1984 175,000 t +2.9%
1985 139,530 t -20.3%
1986 135,000 t -3.2%
1987 131,855 t -2.3%
1988 153,422 t +16.4%
1989 141,752 t -7.6%
1990 114,794 t -19.0%
1991 213,600 t +86.1%
1992 145,300 t -32.0%
1993 128,822 t -11.3%
1994 152,364 t +18.3%
1995 147,000 t -3.5%
1996 142,528 t -3.0%
1997 122,429 t -14.1%
1998 141,400 t +15.5%
1999 136,460 t -3.5%
2000 125,908 t -7.7%
2001 130,750 t +3.8%
2002 133,217 t +1.9%
2003 135,957 t +2.1%
2004 136,663 t +0.5%
2005 135,808 t -0.6%
2006 135,653 t -0.1%
2007 137,977 t +1.7%
2008 141,334 t +2.4%
2009 152,700 t +8.0%
2010 154,544 t +1.2%
2011 151,475 t -2.0%
2012 120,513 t -20.4%
2013 115,186 t -4.4%
2014 114,493 t -0.6%
2015 100,981 t -11.8%
2016 116,051 t +14.9%
2017 106,279 t -8.4%
2018 117,436 t +10.5%
2019 111,148 t -5.4%
2020 123,596 t +11.2%
2021 131,250 t +6.2%
2022 134,044 t +2.1%
2023 136,349 t +1.7%
2024 135,167 t -0.9%

Chile compared with similar countries

  • Chile's 135,167 t is above the median for high income countries, which is 12,578 t, 10.7× the median. (48 countries reporting)
  • Chile's 135,167 t is above the median for Latin America & Caribbean, which is 11,246 t, 12.0× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Production in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +86.1% 114,794 t 213,600 t
1992 -32.0% 213,600 t 145,300 t
1979 +31.7% 130,000 t 171,250 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 122,502 t 120,500 t 124,500 t 9
1970s 129,435 t 122,100 t 171,250 t 10
1980s 155,631 t 131,855 t 175,000 t 10
1990s 144,470 t 114,794 t 213,600 t 10
2000s 136,597 t 125,908 t 152,700 t 10
2010s 120,811 t 100,981 t 154,544 t 10
2020s 132,081 t 123,596 t 136,349 t 5

Countries ranked near Chile

  1. 33 Germany 161,520 t compare
  2. 34 Colombia 156,278 t compare
  3. 35 Australia 156,238 t compare
  4. 37 Canada 128,448 t compare
  5. 38 Portugal 121,030 t compare
  6. 39 Thailand 109,821 t compare

See the full ranking of 166 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is pumpkins, squash and gourds — production in Chile?
Pumpkins, squash and gourds — production in Chile was 135,167 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Chile?
The highest recorded value was 213,600 t in 1991.
What is the lowest pumpkins, squash and gourds — production recorded in Chile?
The lowest recorded value was 100,981 t in 2015.
How does Chile rank for pumpkins, squash and gourds — production?
Chile ranks 36th out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Chile?
Over the last ten years it is up 18.1%. The long-run trend across the full record is flat.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pumpkins, squash and gourds — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/chile/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/chile/">Pumpkins, squash and gourds — Production in Chile</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.