Pumpkins, squash and gourds — Gross Production Index Number in Austria
Austria: Pumpkins, squash and gourds — Gross Production Index Number was 120.04 in 2017. ▲ Rising
Pumpkins, squash and gourds — Gross Production Index Number in Austria, 1995–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Austria recorded 120.04 for pumpkins, squash and gourds — gross production index number in 2017. That is the highest value across all 23 years on record.
Compared with earlier readings it is up 5.8% on the previous year and up 60.2% over ten years.
Over the whole period, pumpkins, squash and gourds — gross production index number in Austria peaked at 120.04 in 2017 and was at its lowest, 7.14, in 1995.
That places Austria 31st out of 105 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 23 years of available data.
Pumpkins, squash and gourds — Gross Production Index Number in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1995 | 7.14 | — |
| 1996 | 9.76 | +36.7% |
| 1997 | 11.57 | +18.5% |
| 1998 | 25.15 | +117.4% |
| 1999 | 36.79 | +46.3% |
| 2000 | 56.59 | +53.8% |
| 2001 | 72.01 | +27.2% |
| 2002 | 102.79 | +42.7% |
| 2003 | 93.78 | -8.8% |
| 2004 | 96.58 | +3.0% |
| 2005 | 70.31 | -27.2% |
| 2006 | 67.72 | -3.7% |
| 2007 | 74.91 | +10.6% |
| 2008 | 73.46 | -1.9% |
| 2009 | 76.71 | +4.4% |
| 2010 | 73.84 | -3.7% |
| 2011 | 94.21 | +27.6% |
| 2012 | 85.83 | -8.9% |
| 2013 | 80.82 | -5.8% |
| 2014 | 90.28 | +11.7% |
| 2015 | 96.22 | +6.6% |
| 2016 | 113.5 | +18.0% |
| 2017 | 120.04 | +5.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.08 | 7.14 | 36.79 | 5 |
| 2000s | 78.49 | 56.59 | 102.79 | 10 |
| 2010s | 94.34 | 73.84 | 120.04 | 8 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — gross production index number in Austria?
- Pumpkins, squash and gourds — gross production index number in Austria was 120.04 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — gross production index number recorded in Austria?
- The highest recorded value was 120.04 in 2017.
- What is the lowest pumpkins, squash and gourds — gross production index number recorded in Austria?
- The lowest recorded value was 7.14 in 1995.
- How does Austria rank for pumpkins, squash and gourds — gross production index number?
- Austria ranks 31st out of 105 countries with data for 2017.
- Is pumpkins, squash and gourds — gross production index number rising or falling in Austria?
- Over the last ten years it is up 60.2%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.