Austria vs Germany: Pumpkins, squash and gourds — Gross Production Index Number
Austria
120.04
in 2017
Germany
115.73
in 2017
Austria rank
31st
Germany rank
34th
Pumpkins, squash and gourds — Gross Production Index Number over time
- Austria
- Germany
How they compare
Austria currently reports 120.04 against 115.73 in Germany, a difference of 4.31.
The two have swapped places 2 times across 18 shared years of data; in 2000 it was Austria ahead.
Austria ranks 31st and Germany ranks 34th of 105 countries.
Austria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Austria | Germany | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.49 | 46.27 | 32.21 | Austria |
| 2010s | 94.34 | 92.42 | 1.93 | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — gross production index number, Austria or Germany?
- Austria, at 120.04 against 115.73 in Germany as of 2017.
- What is the difference in pumpkins, squash and gourds — gross production index number between Austria and Germany?
- 4.31, with Austria ahead.
- How many years of comparable data are there for Austria and Germany?
- 18 years are reported by both, from 2000 to 2017.
- How do Austria and Germany rank globally for pumpkins, squash and gourds — gross production index number?
- Austria ranks 31st and Germany ranks 34th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.