Pumpkins, squash and gourds — Area harvested in Finland
Finland: Pumpkins, squash and gourds — Area harvested was 120 ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Area harvested in Finland, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Finland recorded 120 ha for pumpkins, squash and gourds — area harvested in 2024.
The figure is down 7.7% on the previous year and up 93.5% over ten years.
Over the whole period, pumpkins, squash and gourds — area harvested in Finland peaked at 130 ha in 2023 and was at its lowest, 38 ha, in 1994.
Finland ranks 102nd of 122 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Pumpkins, squash and gourds — Area harvested in Finland, year by year
| Year | ha | Change |
|---|---|---|
| 1994 | 38 ha | — |
| 1995 | 46 ha | +21.1% |
| 1996 | 44 ha | -4.3% |
| 1997 | 42 ha | -4.5% |
| 1998 | 43 ha | +2.4% |
| 1999 | 47 ha | +9.3% |
| 2000 | 39 ha | -17.0% |
| 2001 | 40 ha | +2.6% |
| 2002 | 38 ha | -5.0% |
| 2003 | 93 ha | +144.7% |
| 2004 | 87 ha | -6.5% |
| 2005 | 80 ha | -8.0% |
| 2006 | 81 ha | +1.2% |
| 2007 | 46 ha | -43.2% |
| 2008 | 43 ha | -6.5% |
| 2009 | 46 ha | +7.0% |
| 2010 | 47 ha | +2.2% |
| 2011 | 57 ha | +21.3% |
| 2012 | 60 ha | +5.3% |
| 2013 | 58 ha | -3.3% |
| 2014 | 62 ha | +6.9% |
| 2015 | 73 ha | +17.7% |
| 2016 | 82 ha | +12.3% |
| 2017 | 91 ha | +11.0% |
| 2018 | 100 ha | +9.9% |
| 2019 | 100 ha | +0.0% |
| 2020 | 90 ha | -10.0% |
| 2021 | 100 ha | +11.1% |
| 2022 | 110 ha | +10.0% |
| 2023 | 130 ha | +18.2% |
| 2024 | 120 ha | -7.7% |
Finland compared with similar countries
- Finland's 120 ha is below the median for high income countries, which is 806 ha, 15% of the median. (48 countries reporting)
- Finland's 120 ha is below the median for Europe & Central Asia, which is 951 ha, 13% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +144.7% | 38 ha | 93 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 43.33 ha | 38 ha | 47 ha | 6 |
| 2000s | 59.3 ha | 38 ha | 93 ha | 10 |
| 2010s | 73 ha | 47 ha | 100 ha | 10 |
| 2020s | 110 ha | 90 ha | 130 ha | 5 |
Countries ranked near Finland
More agriculture & rural data for Finland
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2548 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — area harvested in Finland?
- Pumpkins, squash and gourds — area harvested in Finland was 120 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — area harvested recorded in Finland?
- The highest recorded value was 130 ha in 2023.
- What is the lowest pumpkins, squash and gourds — area harvested recorded in Finland?
- The lowest recorded value was 38 ha in 1994.
- How does Finland rank for pumpkins, squash and gourds — area harvested?
- Finland ranks 102nd out of 122 countries with data for 2024.
- Is pumpkins, squash and gourds — area harvested rising or falling in Finland?
- Over the last ten years it is up 93.5%. The long-run trend across the full record is rising.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.