Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda

Antigua and Barbuda: Pumpkins, squash and gourds — Area harvested was 38 ha in 2024. ▲ Rising

Latest (2024)
38 ha
Change on year
down 26.9%
World rank
141st
of 158 countries
All-time high
65 ha
in 2021
All-time low
4 ha
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Antigua and Barbuda recorded 38 ha for pumpkins, squash and gourds — area harvested in 2024.

That represents a change of down 26.9% on the previous year and unchanged over ten years.

Over the whole period, pumpkins, squash and gourds — area harvested in Antigua and Barbuda peaked at 65 ha in 2021 and was at its lowest, 4 ha, in 1961.

Antigua and Barbuda ranks 141st of 158 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda, year by year

Annual values for Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda, 1961 to 2024.
Year ha Change
1961 4 ha —
1962 5 ha +25.0%
1963 6 ha +20.0%
1964 7 ha +16.7%
1965 8 ha +14.3%
1966 8 ha +0.0%
1967 9 ha +12.5%
1968 10 ha +11.1%
1969 12 ha +20.0%
1970 14 ha +16.7%
1971 18 ha +28.6%
1972 20 ha +11.1%
1973 23 ha +15.0%
1974 15 ha -34.8%
1975 20 ha +33.3%
1976 25 ha +25.0%
1977 18 ha -28.0%
1978 20 ha +11.1%
1979 20 ha +0.0%
1980 25 ha +25.0%
1981 34 ha +36.0%
1982 38 ha +11.8%
1983 31 ha -18.4%
1984 12 ha -61.3%
1985 20 ha +66.7%
1986 21 ha +5.0%
1987 23 ha +9.5%
1988 27 ha +17.4%
1989 28 ha +3.7%
1990 30 ha +7.1%
1991 32 ha +6.7%
1992 34 ha +6.2%
1993 34 ha +0.0%
1994 33 ha -2.9%
1995 32 ha -3.0%
1996 33 ha +3.1%
1997 33 ha +0.0%
1998 33 ha +0.0%
1999 35 ha +6.1%
2000 35 ha +0.0%
2001 37 ha +5.7%
2002 40 ha +8.1%
2003 45 ha +12.5%
2004 50 ha +11.1%
2005 44 ha -12.0%
2006 43 ha -2.3%
2007 42 ha -2.3%
2008 40 ha -4.8%
2009 39 ha -2.5%
2010 38 ha -2.6%
2011 37 ha -2.6%
2012 32 ha -13.5%
2013 39 ha +21.9%
2014 38 ha -2.6%
2015 35 ha -7.9%
2016 34 ha -2.9%
2017 35 ha +2.9%
2018 35 ha +0.0%
2019 34 ha -2.9%
2020 29 ha -14.7%
2021 65 ha +124.1%
2022 58 ha -10.8%
2023 52 ha -10.3%
2024 38 ha -26.9%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 38 ha is below the median for high income countries, which is 806 ha, 5% of the median. (50 countries reporting)
  • Antigua and Barbuda's 38 ha is below the median for Latin America & Caribbean, which is 1,109 ha, 3% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +124.1% 29 ha 65 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.67 ha 4 ha 12 ha 9
1970s 19.3 ha 14 ha 25 ha 10
1980s 25.9 ha 12 ha 38 ha 10
1990s 32.9 ha 30 ha 35 ha 10
2000s 41.5 ha 35 ha 50 ha 10
2010s 35.7 ha 32 ha 39 ha 10
2020s 48.4 ha 29 ha 65 ha 5

Countries ranked near Antigua and Barbuda

  1. 138 Haiti 54 ha compare
  2. 139 Saint Lucia 45 ha compare
  3. 139 Saint Lucia 45 ha compare
  4. 141 Brunei Darussalam 38 ha compare
  5. 141 Brunei 38 ha compare
  6. 144 Guadeloupe 33 ha compare

See the full ranking of 188 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is pumpkins, squash and gourds — area harvested in Antigua and Barbuda?
Pumpkins, squash and gourds — area harvested in Antigua and Barbuda was 38 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — area harvested recorded in Antigua and Barbuda?
The highest recorded value was 65 ha in 2021.
What is the lowest pumpkins, squash and gourds — area harvested recorded in Antigua and Barbuda?
The lowest recorded value was 4 ha in 1961.
How does Antigua and Barbuda rank for pumpkins, squash and gourds — area harvested?
Antigua and Barbuda ranks 141st out of 158 countries with data for 2024.
Is pumpkins, squash and gourds — area harvested rising or falling in Antigua and Barbuda?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Area harvested in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-area-harvested/antigua-and-barbuda/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 8,982 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.