Pulses, Total — Yield in Lebanon
Lebanon: Pulses, Total — Yield was 1,933 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Lebanon recorded 1,933 kg/ha for pulses, total — yield in 2024.
The figure is up 1.9% on the previous year and up 11.7% over ten years.
Over the whole period, pulses, total — yield in Lebanon peaked at 2,267 kg/ha in 2018 and was at its lowest, 580.9 kg/ha, in 1968.
That places Lebanon 46th out of 182 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 930.59 kg/ha | 580.9 kg/ha | 1,117 kg/ha | 9 |
| 1970s | 847.57 kg/ha | 765.6 kg/ha | 936 kg/ha | 10 |
| 1980s | 1,156 kg/ha | 947.7 kg/ha | 1,499 kg/ha | 10 |
| 1990s | 1,804 kg/ha | 1,447 kg/ha | 2,073 kg/ha | 10 |
| 2000s | 1,361 kg/ha | 1,126 kg/ha | 1,651 kg/ha | 10 |
| 2010s | 1,790 kg/ha | 1,426 kg/ha | 2,267 kg/ha | 10 |
| 2020s | 1,864 kg/ha | 1,819 kg/ha | 1,933 kg/ha | 5 |
Countries ranked near Lebanon
- 43 Palestine 2,016 kg/ha compare
- 44 Ethiopia 1,997 kg/ha compare
- 45 China, Taiwan Province of 1,946 kg/ha compare
- 47 Russian Federation 1,889 kg/ha compare
- 48 China 1,873 kg/ha compare
- 49 China, mainland 1,873 kg/ha compare
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is pulses, total — yield in Lebanon?
- Pulses, total — yield in Lebanon was 1,933 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Lebanon?
- The highest recorded value was 2,267 kg/ha in 2018.
- What is the lowest pulses, total — yield recorded in Lebanon?
- The lowest recorded value was 580.9 kg/ha in 1968.
- How does Lebanon rank for pulses, total — yield?
- Lebanon ranks 46th out of 182 countries with data for 2024.
- Is pulses, total — yield rising or falling in Lebanon?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.