Pulses, Total — Production in Suriname

Suriname: Pulses, Total — Production was 67.53 t in 2024. ◆ Volatile

Latest (2024)
67.53 t
Change on year
up 3.9%
World rank
177th
of 182 countries
All-time high
300 t
in 1966
All-time low
35 t
in 1983
Years of data
64
1961–2024

Pulses, Total — Production in Suriname, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Suriname recorded 67.53 t for pulses, total — production in 2024.

Compared with earlier readings it is up 3.9% on the previous year and down 43.3% over ten years.

Over the whole period, pulses, total — production in Suriname peaked at 300 t in 1966 and was at its lowest, 35 t, in 1983.

Suriname ranks 177th of 182 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 234.67 t 170 t 300 t 9
1970s 143.9 t 91 t 209 t 10
1980s 59.2 t 35 t 191 t 10
1990s 135.54 t 56 t 190 t 10
2000s 81.63 t 70 t 118 t 10
2010s 98.3 t 39 t 141 t 10
2020s 68.51 t 55 t 83 t 5

Countries ranked near Suriname

  1. 174 Dominica 205.96 t compare
  2. 175 Bahamas 179.94 t compare
  3. 176 Maldives 101.06 t compare
  4. 178 Saint Lucia 51.07 t compare
  5. 179 Bahrain 40 t compare
  6. 180 Guadeloupe 30 t compare

See the full ranking of 215 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is pulses, total — production in Suriname?
Pulses, total — production in Suriname was 67.53 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Suriname?
The highest recorded value was 300 t in 1966.
What is the lowest pulses, total — production recorded in Suriname?
The lowest recorded value was 35 t in 1983.
How does Suriname rank for pulses, total — production?
Suriname ranks 177th out of 182 countries with data for 2024.
Is pulses, total — production rising or falling in Suriname?
Over the last ten years it is down 43.3%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.