Pulses, Total — Production in Montenegro

Montenegro: Pulses, Total — Production was 1,715 t in 2024. ▲ Rising

Latest (2024)
1,715 t
Change on year
up 0.4%
World rank
158th
of 182 countries
All-time high
1,729 t
in 2014
All-time low
1,097 t
in 2006
Years of data
19
2006–2024

Pulses, Total — Production in Montenegro, 2006–2024

05001.0k1.5k2006201520242006: 1.1k t2007: 1.2k t2008: 1.3k t2009: 1.5k t2010: 1.5k t2011: 1.5k t2012: 1.4k t2013: 1.6k t2014: 1.7k t2015: 1.6k t2016: 1.7k t2017: 1.7k t2018: 1.7k t2019: 1.7k t2020: 1.7k t2021: 1.7k t2022: 1.7k t2023: 1.7k t2024: 1.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pulses, total — production in Montenegro stood at 1,715 t.

That represents a change of up 0.4% on the previous year and down 0.8% over ten years.

Over the whole period, pulses, total — production in Montenegro peaked at 1,729 t in 2014 and was at its lowest, 1,097 t, in 2006.

Montenegro ranks 158th of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,272 t 1,097 t 1,485 t 4
2010s 1,602 t 1,426 t 1,729 t 10
2020s 1,701 t 1,676 t 1,715 t 5

Countries ranked near Montenegro

  1. 155 Eswatini 2,752 t compare
  2. 156 Bhutan 2,726 t compare
  3. 157 Jamaica 1,850 t compare
  4. 159 Trinidad and Tobago 1,701 t compare
  5. 160 Lesotho 1,684 t compare
  6. 161 Barbados 1,680 t compare

See the full ranking of 215 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is pulses, total — production in Montenegro?
Pulses, total — production in Montenegro was 1,715 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Montenegro?
The highest recorded value was 1,729 t in 2014.
What is the lowest pulses, total — production recorded in Montenegro?
The lowest recorded value was 1,097 t in 2006.
How does Montenegro rank for pulses, total — production?
Montenegro ranks 158th out of 182 countries with data for 2024.
Is pulses, total — production rising or falling in Montenegro?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.