Montenegro vs Trinidad and Tobago: Pulses, Total — Production
Pulses, Total — Production over time
- Montenegro
- Trinidad and Tobago
How they compare
Montenegro currently reports 1,715 t against 1,701 t in Trinidad and Tobago, a difference of 14 t.
The two have swapped places 11 times across 19 shared years of data; in 2006 it was Trinidad and Tobago ahead.
Montenegro ranks 192nd and Trinidad and Tobago ranks 193rd of 223 countries.
Trinidad and Tobago has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,272 t | 1,704 t | 431.5 t | Trinidad and Tobago |
| 2010s | 1,602 t | 2,114 t | 511.83 t | Trinidad and Tobago |
| 2020s | 1,701 t | 1,722 t | 21.03 t | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Montenegro or Trinidad and Tobago?
- Montenegro, at 1,715 t against 1,701 t in Trinidad and Tobago as of 2024.
- What is the difference in pulses, total — production between Montenegro and Trinidad and Tobago?
- 14 t, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Trinidad and Tobago?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Trinidad and Tobago rank globally for pulses, total — production?
- Montenegro ranks 192nd and Trinidad and Tobago ranks 193rd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.