Pulses, Total — Area harvested in Senegal

Senegal: Pulses, Total — Area harvested was 300,462 ha in 2024. ◆ Volatile

Latest (2024)
300,462 ha
Change on year
down 4.2%
World rank
46th
of 182 countries
All-time high
313,541 ha
in 2023
All-time low
40,033 ha
in 1983
Years of data
64
1961–2024

Pulses, Total — Area harvested in Senegal, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Senegal recorded 300,462 ha for pulses, total — area harvested in 2024.

That represents a change of down 4.2% on the previous year and up 143.9% over ten years.

Over the whole period, pulses, total — area harvested in Senegal peaked at 313,541 ha in 2023 and was at its lowest, 40,033 ha, in 1983.

That places Senegal 46th out of 182 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 64,773 ha 48,400 ha 99,600 ha 9
1970s 62,819 ha 46,987 ha 86,892 ha 10
1980s 69,815 ha 40,033 ha 121,316 ha 10
1990s 95,086 ha 45,754 ha 170,400 ha 10
2000s 177,944 ha 91,107 ha 272,213 ha 10
2010s 157,956 ha 94,607 ha 257,284 ha 10
2020s 297,368 ha 288,956 ha 313,541 ha 5

Countries ranked near Senegal

  1. 43 Haiti 332,239 ha compare
  2. 44 France 320,840 ha compare
  3. 45 United Kingdom of Great Britain and Northern Ireland 316,189 ha compare
  4. 47 Ukraine 291,100 ha compare
  5. 48 Viet Nam 273,944 ha compare
  6. 49 Nepal 263,505 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is pulses, total — area harvested in Senegal?
Pulses, total — area harvested in Senegal was 300,462 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Senegal?
The highest recorded value was 313,541 ha in 2023.
What is the lowest pulses, total — area harvested recorded in Senegal?
The lowest recorded value was 40,033 ha in 1983.
How does Senegal rank for pulses, total — area harvested?
Senegal ranks 46th out of 182 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Senegal?
Over the last ten years it is up 143.9%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.