Pulses, Total — Area harvested in South America

South America: Pulses, Total — Area harvested was 4.15 million ha in 2024. ▼ Falling

Latest (2024)
4.15 million ha
Change on year
up 6.1%
Rank
15th
of 30 groups
All-time high
7.08 million ha
in 1982
All-time low
3.41 million ha
in 1961
Years of data
64
1961–2024

Pulses, Total — Area harvested in South America, 1961–2024

02.0M4.0M6.0M8.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in South America is 4.15 million ha, measured in 2024.

The figure is up 6.1% on the previous year and down 5.0% over ten years.

Over the whole period, pulses, total — area harvested in South America peaked at 7.08 million ha in 1982 and was at its lowest, 3.41 million ha, in 1961.

That places South America 15th out of 30 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Pulses, Total — Area harvested in South America, year by year

Annual values for Pulses, Total — Area harvested in South America, 1961 to 2024.
Year ha Change
1961 3.41 million ha —
1962 3.53 million ha +3.5%
1963 3.83 million ha +8.4%
1964 4.02 million ha +5.1%
1965 4.18 million ha +4.0%
1966 4.27 million ha +2.0%
1967 4.64 million ha +8.8%
1968 4.67 million ha +0.5%
1969 4.63 million ha -0.7%
1970 4.49 million ha -3.2%
1971 4.96 million ha +10.5%
1972 4.98 million ha +0.5%
1973 4.79 million ha -3.9%
1974 5.35 million ha +11.7%
1975 5.26 million ha -1.7%
1976 5.15 million ha -2.0%
1977 5.71 million ha +10.7%
1978 5.82 million ha +1.9%
1979 5.44 million ha -6.4%
1980 5.85 million ha +7.4%
1981 6.21 million ha +6.2%
1982 7.08 million ha +14.0%
1983 5.04 million ha -28.8%
1984 6.36 million ha +26.0%
1985 6.42 million ha +1.1%
1986 6.64 million ha +3.4%
1987 6.30 million ha -5.1%
1988 6.87 million ha +9.1%
1989 6.22 million ha -9.4%
1990 5.82 million ha -6.5%
1991 6.52 million ha +12.2%
1992 6.15 million ha -5.8%
1993 4.78 million ha -22.3%
1994 6.39 million ha +33.8%
1995 5.97 million ha -6.6%
1996 5.28 million ha -11.5%
1997 5.39 million ha +2.1%
1998 4.24 million ha -21.4%
1999 5.12 million ha +20.9%
2000 5.30 million ha +3.4%
2001 4.36 million ha -17.7%
2002 5.06 million ha +16.0%
2003 4.97 million ha -1.7%
2004 4.81 million ha -3.3%
2005 4.65 million ha -3.3%
2006 5.04 million ha +8.4%
2007 4.81 million ha -4.5%
2008 4.81 million ha -0.1%
2009 5.20 million ha +8.1%
2010 4.53 million ha -12.8%
2011 4.80 million ha +6.0%
2012 3.90 million ha -18.9%
2013 3.78 million ha -3.0%
2014 4.37 million ha +15.6%
2015 4.22 million ha -3.4%
2016 3.78 million ha -10.5%
2017 4.12 million ha +9.1%
2018 4.08 million ha -0.9%
2019 4.00 million ha -1.9%
2020 4.12 million ha +2.8%
2021 4.08 million ha -1.0%
2022 4.16 million ha +2.0%
2023 3.91 million ha -5.9%
2024 4.15 million ha +6.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.13 million ha 3.41 million ha 4.67 million ha 9
1970s 5.19 million ha 4.49 million ha 5.82 million ha 10
1980s 6.30 million ha 5.04 million ha 7.08 million ha 10
1990s 5.57 million ha 4.24 million ha 6.52 million ha 10
2000s 4.90 million ha 4.36 million ha 5.30 million ha 10
2010s 4.16 million ha 3.78 million ha 4.80 million ha 10
2020s 4.08 million ha 3.91 million ha 4.16 million ha 5

Countries ranked near South America

  1. 12 China, mainland 2.62 million ha compare
  2. 13 Russian Federation 2.21 million ha compare
  3. 13 Russia 2.21 million ha compare
  4. 15 Mozambique 2.01 million ha compare
  5. 15 Mozambique 2.01 million ha compare
  6. 17 Kenya 1.82 million ha compare
  7. 18 Burkina Faso 1.60 million ha compare

See the full ranking of 253 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is pulses, total — area harvested in South America?
Pulses, total — area harvested in South America was 4.15 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in South America?
The highest recorded value was 7.08 million ha in 1982.
What is the lowest pulses, total — area harvested recorded in South America?
The lowest recorded value was 3.41 million ha in 1961.
How does South America rank for pulses, total — area harvested?
South America ranks 15th out of 30 groups with data for 2024.
Is pulses, total — area harvested rising or falling in South America?
Over the last ten years it is down 5.0%. The long-run trend across the full record is falling.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pulses, Total — Area harvested in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/south-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pulses-total-area-harvested/south-america/">Pulses, Total — Area harvested in South America</a> — Statizoid

About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,226 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.