Pulses, Total — Area harvested in Finland

Finland: Pulses, Total — Area harvested was 43,200 ha in 2024. ◆ Volatile

Latest (2024)
43,200 ha
Change on year
up 4.6%
World rank
85th
of 169 countries
All-time high
43,200 ha
in 2024
All-time low
1,300 ha
in 1969
Years of data
64
1961–2024

Pulses, Total — Area harvested in Finland, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in Finland is 43,200 ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.6% on the previous year and up 671.4% over ten years.

Over the whole period, pulses, total — area harvested in Finland peaked at 43,200 ha in 2024 and was at its lowest, 1,300 ha, in 1969.

That places Finland 85th out of 169 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pulses, Total — Area harvested in Finland, year by year

Annual values for Pulses, Total — Area harvested in Finland, 1961 to 2024.
Year ha Change
1961 3,362 ha —
1962 2,800 ha -16.7%
1963 1,700 ha -39.3%
1964 1,900 ha +11.8%
1965 2,400 ha +26.3%
1966 2,200 ha -8.3%
1967 2,100 ha -4.5%
1968 1,700 ha -19.0%
1969 1,300 ha -23.5%
1970 1,500 ha +15.4%
1971 1,300 ha -13.3%
1972 2,700 ha +107.7%
1973 3,300 ha +22.2%
1974 6,500 ha +97.0%
1975 5,200 ha -20.0%
1976 4,800 ha -7.7%
1977 5,500 ha +14.6%
1978 6,800 ha +23.6%
1979 8,400 ha +23.5%
1980 4,300 ha -48.8%
1981 5,400 ha +25.6%
1982 7,800 ha +44.4%
1983 9,400 ha +20.5%
1984 4,400 ha -53.2%
1985 4,000 ha -9.1%
1986 2,500 ha -37.5%
1987 2,200 ha -12.0%
1988 2,500 ha +13.6%
1989 2,700 ha +8.0%
1990 3,100 ha +14.8%
1991 11,200 ha +261.3%
1992 16,300 ha +45.5%
1993 12,700 ha -22.1%
1994 6,200 ha -51.2%
1995 4,500 ha -27.4%
1996 5,700 ha +26.7%
1997 6,000 ha +5.3%
1998 4,900 ha -18.3%
1999 4,800 ha -2.0%
2000 5,200 ha +8.3%
2001 5,400 ha +3.8%
2002 5,100 ha -5.6%
2003 4,100 ha -19.6%
2004 2,700 ha -34.1%
2005 3,700 ha +37.0%
2006 4,200 ha +13.5%
2007 4,400 ha +4.8%
2008 3,300 ha -25.0%
2009 4,200 ha +27.3%
2010 6,100 ha +45.2%
2011 4,800 ha -21.3%
2012 4,000 ha -16.7%
2013 4,100 ha +2.5%
2014 5,600 ha +36.6%
2015 11,900 ha +112.5%
2016 10,200 ha -14.3%
2017 4,200 ha -58.8%
2018 24,700 ha +488.1%
2019 27,100 ha +9.7%
2020 34,400 ha +26.9%
2021 28,830 ha -16.2%
2022 40,560 ha +40.7%
2023 41,300 ha +1.8%
2024 43,200 ha +4.6%

Finland compared with similar countries

  • Finland's 43,200 ha is above the median for high income countries, which is 16,874 ha, 2.6× the median. (46 countries reporting)
  • Finland's 43,200 ha is above the median for Europe & Central Asia, which is 22,184 ha, 1.9× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Pulses, Total — Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +488.1% 4,200 ha 24,700 ha
1991 +261.3% 3,100 ha 11,200 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,162 ha 1,300 ha 3,362 ha 9
1970s 4,600 ha 1,300 ha 8,400 ha 10
1980s 4,520 ha 2,200 ha 9,400 ha 10
1990s 7,540 ha 3,100 ha 16,300 ha 10
2000s 4,230 ha 2,700 ha 5,400 ha 10
2010s 10,270 ha 4,000 ha 27,100 ha 10
2020s 37,658 ha 28,830 ha 43,200 ha 5

Countries ranked near Finland

  1. 82 Eritrea 49,999 ha compare
  2. 83 Serbia and Montenegro 47,523 ha compare
  3. 84 Central African Republic 46,881 ha compare
  4. 86 Sweden 42,370 ha compare
  5. 87 Cuba 40,030 ha compare
  6. 88 Botswana 39,033 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is pulses, total — area harvested in Finland?
Pulses, total — area harvested in Finland was 43,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Finland?
The highest recorded value was 43,200 ha in 2024.
What is the lowest pulses, total — area harvested recorded in Finland?
The lowest recorded value was 1,300 ha in 1969.
How does Finland rank for pulses, total — area harvested?
Finland ranks 85th out of 169 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Finland?
Over the last ten years it is up 671.4%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/finland/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.