Pulses, Total — Area harvested in Ethiopia PDR

Ethiopia PDR: Pulses, Total — Area harvested was 856,510 ha in 1992. ▼ Falling

Latest (1992)
856,510 ha
Change on year
up 2.2%
World rank
23rd
of 182 countries
All-time high
1.00 million ha
in 1974
All-time low
733,102 ha
in 1987
Years of data
32
1961–1992

Pulses, Total — Area harvested in Ethiopia PDR, 1961–1992

0250.0k500.0k750.0k1.0M1961197619921961: 793.7k ha1962: 804.9k ha1963: 833.5k ha1964: 840.5k ha1965: 850.7k ha1966: 856.1k ha1967: 875.0k ha1968: 894.8k ha1969: 902.5k ha1970: 917.9k ha1971: 936.2k ha1972: 956.1k ha1973: 995.0k ha1974: 1.0M ha1975: 921.9k ha1976: 791.0k ha1977: 836.5k ha1978: 792.1k ha1979: 815.8k ha1980: 964.9k ha1981: 856.3k ha1982: 908.9k ha1983: 919.5k ha1984: 871.1k ha1985: 884.3k ha1986: 819.8k ha1987: 733.1k ha1988: 838.4k ha1989: 754.0k ha1990: 760.2k ha1991: 837.7k ha1992: 856.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in Ethiopia PDR is 856,510 ha, measured in 1992.

Compared with earlier readings it is up 2.2% on the previous year and down 5.8% over ten years.

Over the whole period, pulses, total — area harvested in Ethiopia PDR peaked at 1.00 million ha in 1974 and was at its lowest, 733,102 ha, in 1987.

Ethiopia PDR ranks 23rd of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 850,189 ha 793,700 ha 902,500 ha 9
1970s 896,481 ha 791,000 ha 1.00 million ha 10
1980s 855,032 ha 733,102 ha 964,940 ha 10
1990s 818,126 ha 760,180 ha 856,510 ha 3

Countries ranked near Ethiopia PDR

  1. 20 Kazakhstan 978,777 ha
  2. 21 Uganda 963,736 ha compare
  3. 22 Cameroon 888,229 ha compare
  4. 24 Malawi 856,202 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is pulses, total — area harvested in Ethiopia PDR?
Pulses, total — area harvested in Ethiopia PDR was 856,510 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Ethiopia PDR?
The highest recorded value was 1.00 million ha in 1974.
What is the lowest pulses, total — area harvested recorded in Ethiopia PDR?
The lowest recorded value was 733,102 ha in 1987.
How does Ethiopia PDR rank for pulses, total — area harvested?
Ethiopia PDR ranks 23rd out of 182 countries with data for 1992.
Is pulses, total — area harvested rising or falling in Ethiopia PDR?
Over the last ten years it is down 5.8%. The long-run trend across the full record is falling.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/ethiopia-pdr/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.