Pulses, Total — Area harvested in Central Asia

Central Asia: Pulses, Total — Area harvested was 1.13 million ha in 2024. ◆ Volatile

Latest (2024)
1.13 million ha
Change on year
up 24.4%
Rank
24th
of 33 regions
All-time high
1.13 million ha
in 2024
All-time low
76,176 ha
in 1999
Years of data
33
1992–2024

Pulses, Total — Area harvested in Central Asia, 1992–2024

0250.0k500.0k750.0k1.0M1.2M1992200820241992: 201.6k ha1993: 176.8k ha1994: 168.4k ha1995: 121.3k ha1996: 90.4k ha1997: 85.4k ha1998: 99.1k ha1999: 76.2k ha2000: 78.1k ha2001: 87.4k ha2002: 101.5k ha2003: 106.8k ha2004: 116.5k ha2005: 123.7k ha2006: 126.1k ha2007: 152.9k ha2008: 133.9k ha2009: 146.1k ha2010: 165.7k ha2011: 191.4k ha2012: 207.9k ha2013: 199.6k ha2014: 222.1k ha2015: 324.1k ha2016: 488.7k ha2017: 1.0M ha2018: 999.3k ha2019: 578.3k ha2020: 522.0k ha2021: 518.8k ha2022: 705.1k ha2023: 908.9k ha2024: 1.1M ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in Central Asia is 1.13 million ha, measured in 2024. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 24.4% on the previous year and up 409.3% over ten years.

Over the whole period, pulses, total — area harvested in Central Asia peaked at 1.13 million ha in 2024 and was at its lowest, 76,176 ha, in 1999.

That places Central Asia 24th out of 33 regions with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 127,394 ha 76,176 ha 201,550 ha 8
2000s 117,298 ha 78,088 ha 152,851 ha 10
2010s 442,098 ha 165,680 ha 1.04 million ha 10
2020s 757,164 ha 518,771 ha 1.13 million ha 5

Countries ranked near Central Asia

  1. 21 Uganda 963,736 ha compare
  2. 22 Cameroon 888,229 ha compare
  3. 23 Ethiopia PDR 856,510 ha
  4. 24 Malawi 856,202 ha compare
  5. 27 Argentina 786,108 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is pulses, total — area harvested in Central Asia?
Pulses, total — area harvested in Central Asia was 1.13 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Central Asia?
The highest recorded value was 1.13 million ha in 2024.
What is the lowest pulses, total — area harvested recorded in Central Asia?
The lowest recorded value was 76,176 ha in 1999.
How does Central Asia rank for pulses, total — area harvested?
Central Asia ranks 24th out of 33 regions with data for 2024.
Is pulses, total — area harvested rising or falling in Central Asia?
Over the last ten years it is up 409.3%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/central-asia/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.