Central Asia vs Uganda: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Central Asia
- Uganda
How they compare
Central Asia currently reports 1.13 million ha against 963,736 ha in Uganda, a difference of 167,264 ha.
That makes Central Asia's figure about 1.2 times Uganda's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Uganda ahead.
Central Asia ranks 21st and Uganda ranks 20th of 29 groups.
Uganda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 127,394 ha | 761,613 ha | 634,219 ha | Uganda |
| 2000s | 117,298 ha | 927,094 ha | 809,797 ha | Uganda |
| 2010s | 442,098 ha | 710,222 ha | 268,123 ha | Uganda |
| 2020s | 757,164 ha | 1.04 million ha | 280,046 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Central Asia or Uganda?
- Central Asia, at 1.13 million ha against 963,736 ha in Uganda as of 2024.
- What is the difference in pulses, total — area harvested between Central Asia and Uganda?
- 167,264 ha, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Uganda?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Uganda rank globally for pulses, total — area harvested?
- Central Asia ranks 21st and Uganda ranks 20th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.