Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso

Burkina Faso: Pulses, seeds and nuts and their products — Phosphorus supply — Value was 523 mg/cap/d in 2023. ▲ Rising

Latest (2023)
523 mg/cap/d
Change on year
down 3.5%
World rank
2nd
of 163 countries
All-time high
542 mg/cap/d
in 2022
All-time low
286 mg/cap/d
in 2013
Years of data
14
2010–2023

Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso, 2010–2023

02004006002010201620232010: 306 mg/cap/d2011: 288 mg/cap/d2012: 292 mg/cap/d2013: 286 mg/cap/d2014: 303 mg/cap/d2015: 311 mg/cap/d2016: 307 mg/cap/d2017: 305 mg/cap/d2018: 313 mg/cap/d2019: 492 mg/cap/d2020: 512 mg/cap/d2021: 456 mg/cap/d2022: 542 mg/cap/d2023: 523 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Burkina Faso recorded 523 mg/cap/d for pulses, seeds and nuts and their products — phosphorus supply — value in 2023.

Compared with earlier readings it is down 3.5% on the previous year and up 82.9% over ten years.

Over the whole period, pulses, seeds and nuts and their products — phosphorus supply — value in Burkina Faso peaked at 542 mg/cap/d in 2022 and was at its lowest, 286 mg/cap/d, in 2013.

That places Burkina Faso 2nd out of 163 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso, year by year

Annual values for Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso, 2010 to 2023.
Year mg/cap/d Change
2010 306 mg/cap/d
2011 288 mg/cap/d -5.9%
2012 292 mg/cap/d +1.4%
2013 286 mg/cap/d -2.1%
2014 303 mg/cap/d +5.9%
2015 311 mg/cap/d +2.6%
2016 307 mg/cap/d -1.3%
2017 305 mg/cap/d -0.7%
2018 313 mg/cap/d +2.6%
2019 492 mg/cap/d +57.2%
2020 512 mg/cap/d +4.1%
2021 456 mg/cap/d -10.9%
2022 542 mg/cap/d +18.9%
2023 523 mg/cap/d -3.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 320.3 mg/cap/d 286 mg/cap/d 492 mg/cap/d 10
2020s 508.25 mg/cap/d 456 mg/cap/d 542 mg/cap/d 4

Countries ranked near Burkina Faso

  1. 1 Cabo Verde 148 mg/cap/d compare
  2. 1 Niger 633 mg/cap/d compare
  3. 1 United Republic of Tanzania 241 mg/cap/d compare
  4. 2 Türkiye 226 mg/cap/d compare
  5. 3 Côte d'Ivoire 49 mg/cap/d compare
  6. 3 Rwanda 357 mg/cap/d compare
  7. 3 Viet Nam 199 mg/cap/d compare
  8. 4 Cameroon 267 mg/cap/d compare
  9. 4 Micronesia (Federated States of) 188 mg/cap/d compare
  10. 5 Democratic People's Republic of Korea 146 mg/cap/d compare
  11. 5 Norway 246 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is pulses, seeds and nuts and their products — phosphorus supply — value in Burkina Faso?
Pulses, seeds and nuts and their products — phosphorus supply — value in Burkina Faso was 523 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, seeds and nuts and their products — phosphorus supply — value recorded in Burkina Faso?
The highest recorded value was 542 mg/cap/d in 2022.
What is the lowest pulses, seeds and nuts and their products — phosphorus supply — value recorded in Burkina Faso?
The lowest recorded value was 286 mg/cap/d in 2013.
How does Burkina Faso rank for pulses, seeds and nuts and their products — phosphorus supply — value?
Burkina Faso ranks 2nd out of 163 countries with data for 2023.
Is pulses, seeds and nuts and their products — phosphorus supply — value rising or falling in Burkina Faso?
Over the last ten years it is up 82.9%. The long-run trend across the full record is rising.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/pulses-seeds-and-nuts-and-their-products-phosphorus-supply-value/burkina-faso/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pulses-seeds-and-nuts-and-their-products-phosphorus-supply-value/burkina-faso/">Pulses, seeds and nuts and their products — Phosphorus supply — Value in Burkina Faso</a> — Statizoid

About this data

Indicator
Pulses, seeds and nuts and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.