Pulses, Other and products — Food in Small Island Developing States (SIDS)
Small Island Developing States (SIDS): Pulses, Other and products — Food was 204 1000 t in 2023. ▼ Falling
Pulses, Other and products — Food in Small Island Developing States (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Small Island Developing States (SIDS) recorded 204 1000 t for pulses, other and products — food in 2023. That is the lowest value across all 14 years on record.
The figure is down 3.8% on the previous year and down 18.1% over ten years.
Over the whole period, pulses, other and products — food in Small Island Developing States (SIDS) peaked at 291 1000 t in 2014 and was at its lowest, 204 1000 t, in 2023.
That places Small Island Developing States (SIDS) 6th out of 20 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses, Other and products — Food in Small Island Developing States (SIDS), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 251 1000 t | — |
| 2011 | 227 1000 t | -9.6% |
| 2012 | 233 1000 t | +2.6% |
| 2013 | 249 1000 t | +6.9% |
| 2014 | 291 1000 t | +16.9% |
| 2015 | 251 1000 t | -13.7% |
| 2016 | 236 1000 t | -6.0% |
| 2017 | 238 1000 t | +0.8% |
| 2018 | 210 1000 t | -11.8% |
| 2019 | 246 1000 t | +17.1% |
| 2020 | 239 1000 t | -2.8% |
| 2021 | 213 1000 t | -10.9% |
| 2022 | 212 1000 t | -0.5% |
| 2023 | 204 1000 t | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 243.2 1000 t | 210 1000 t | 291 1000 t | 10 |
| 2020s | 217 1000 t | 204 1000 t | 239 1000 t | 4 |
Countries ranked near Small Island Developing States (SIDS)
- 3 Ethiopia 2,029 1000 t compare
- 4 Niger 1,323 1000 t compare
- 5 China 1,249 1000 t compare
- 6 China, mainland 1,243 1000 t compare
- 7 Bangladesh 1,199 1000 t compare
- 8 Pakistan 1,123 1000 t compare
- 9 Burkina Faso 750 1000 t compare
More agriculture & rural data for Small Island Developing States (SIDS)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7749 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.4121 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.4192 % change on previous year (2024)
Frequently asked questions
- What is pulses, other and products — food in Small Island Developing States (SIDS)?
- Pulses, other and products — food in Small Island Developing States (SIDS) was 204 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — food recorded in Small Island Developing States (SIDS)?
- The highest recorded value was 291 1000 t in 2014.
- What is the lowest pulses, other and products — food recorded in Small Island Developing States (SIDS)?
- The lowest recorded value was 204 1000 t in 2023.
- How does Small Island Developing States (SIDS) rank for pulses, other and products — food?
- Small Island Developing States (SIDS) ranks 6th out of 20 groups with data for 2023.
- Is pulses, other and products — food rising or falling in Small Island Developing States (SIDS)?
- Over the last ten years it is down 18.1%. The long-run trend across the full record is falling.
- Where does this Small Island Developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.