Pulses — Food supply in China, Taiwan Province of
China, Taiwan Province of: Pulses — Food supply was 176,705 million Kcal in 2023. ▼ Falling
Pulses — Food supply in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
China, Taiwan Province of recorded 176,705 million Kcal for pulses — food supply in 2023.
Compared with earlier readings it is up 7.9% on the previous year and down 12.5% over ten years.
Over the whole period, pulses — food supply in China, Taiwan Province of peaked at 204,999 million Kcal in 2015 and was at its lowest, 163,737 million Kcal, in 2022.
China, Taiwan Province of ranks 70th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses — Food supply in China, Taiwan Province of, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 197,351 million Kcal | — |
| 2011 | 199,384 million Kcal | +1.0% |
| 2012 | 201,468 million Kcal | +1.0% |
| 2013 | 201,897 million Kcal | +0.2% |
| 2014 | 204,537 million Kcal | +1.3% |
| 2015 | 204,999 million Kcal | +0.2% |
| 2016 | 204,780 million Kcal | -0.1% |
| 2017 | 198,528 million Kcal | -3.1% |
| 2018 | 184,175 million Kcal | -7.2% |
| 2019 | 182,974 million Kcal | -0.7% |
| 2020 | 190,703 million Kcal | +4.2% |
| 2021 | 189,626 million Kcal | -0.6% |
| 2022 | 163,737 million Kcal | -13.7% |
| 2023 | 176,705 million Kcal | +7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 198,009 million Kcal | 182,974 million Kcal | 204,999 million Kcal | 10 |
| 2020s | 180,193 million Kcal | 163,737 million Kcal | 190,703 million Kcal | 4 |
Countries ranked near China, Taiwan Province of
- 67 Chile 207,829 million Kcal compare
- 68 Costa Rica 187,443 million Kcal compare
- 69 Kyrgyzstan 184,859 million Kcal compare
- 71 Guinea 171,294 million Kcal compare
- 72 Tajikistan 157,423 million Kcal compare
- 73 Mauritania 148,816 million Kcal compare
More agriculture & rural data for China, Taiwan Province of
- Sugar Crops Primary — Yield, annual growth rate -12.49 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.2 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -3.45 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 11.17 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 12.49 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 13.98 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 6.43 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4077 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.73 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.33 % change on previous year (2024)
Frequently asked questions
- What is pulses — food supply in China, Taiwan Province of?
- Pulses — food supply in China, Taiwan Province of was 176,705 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses — food supply recorded in China, Taiwan Province of?
- The highest recorded value was 204,999 million Kcal in 2015.
- What is the lowest pulses — food supply recorded in China, Taiwan Province of?
- The lowest recorded value was 163,737 million Kcal in 2022.
- How does China, Taiwan Province of rank for pulses — food supply?
- China, Taiwan Province of ranks 70th out of 164 countries with data for 2023.
- Is pulses — food supply rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.