[PROXY] Progress toward productive and sustainable agriculture in Northern Europe
Northern Europe: [PROXY] Progress toward productive and sustainable agriculture was 3.74 in 2024. ▬ Flat
[PROXY] Progress toward productive and sustainable agriculture in Northern Europe, 2015–2024
Source: United Nations Statistics Division, SDG Global Database.
Analysis
In 2024, [proxy] progress toward productive and sustainable agriculture in Northern Europe stood at 3.74.
Compared with earlier readings it is down 0.3% on the previous year and down 3.4% over ten years.
Over the whole period, [proxy] progress toward productive and sustainable agriculture in Northern Europe peaked at 3.87 in 2015 and was at its lowest, 3.63, in 2018.
That places Northern Europe 9th out of 33 groups with data for 2024, putting it in the top quarter.
[PROXY] Progress toward productive and sustainable agriculture in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 2015 | 3.87 | — |
| 2016 | 3.74 | -3.4% |
| 2017 | 3.76 | +0.5% |
| 2018 | 3.63 | -3.5% |
| 2019 | 3.84 | +5.8% |
| 2020 | 3.7 | -3.6% |
| 2021 | 3.69 | -0.3% |
| 2022 | 3.8 | +3.0% |
| 2023 | 3.75 | -1.3% |
| 2024 | 3.74 | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.77 | 3.63 | 3.87 | 5 |
| 2020s | 3.74 | 3.69 | 3.8 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.55 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.415 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.9 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.415 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.14 % change on previous year (2024)
Frequently asked questions
- What is [proxy] progress toward productive and sustainable agriculture in Northern Europe?
- [proxy] progress toward productive and sustainable agriculture in Northern Europe was 3.74 in 2024, according to United Nations Statistics Division, SDG Global Database.
- What is the highest [proxy] progress toward productive and sustainable agriculture recorded in Northern Europe?
- The highest recorded value was 3.87 in 2015.
- What is the lowest [proxy] progress toward productive and sustainable agriculture recorded in Northern Europe?
- The lowest recorded value was 3.63 in 2018.
- How does Northern Europe rank for [proxy] progress toward productive and sustainable agriculture?
- Northern Europe ranks 9th out of 33 groups with data for 2024.
- Is [proxy] progress toward productive and sustainable agriculture rising or falling in Northern Europe?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is flat.
- Where does this Northern Europe data come from?
- The figures come from United Nations Statistics Division, SDG Global Database, published as part of [PROXY] Progress toward productive and sustainable agriculture, current status score. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under UN SDG Global Database (open, attribution requested).